Smashed Potatoes
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5.0
6 reviews
Excellent
Smashed Potatoes
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Smashed Potatoes are a perfect side dish! They are so crispy on the outside and fluffy on the inside. Serve with your favorite dip!
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Ingredients
- 1.5 pounds small yellow potatoes
- 1 tablespoon salt
- 3 tablespoons olive oil divided
- 2 teaspoons garlic powder
- 2 teaspoons onion powder
- 2 teaspoons black pepper
- chives for garnish optional
- sour cream for serving
Instructions
- Preheat oven to 425℉. Wash potatoes and place them in a large pot. Cover with water until there is an inch of water above the potatoes. Add salt and bring to a boil. Boil for 15-20 minutes, or until fork tender.
- Drain potatoes and allow them to cool until you can handle them. Brush a baking sheet with 1 tablespoon of olive oil. Place the potatoes on the baking sheet and smash each one with the bottom of a measuring cup or glass. Potatoes should be about 1/2 inch thick.
- Allow the smashed potatoes to cool for 5 minutes. Brush each potato with remaining olive oil. Sprinkle with garlic powder and onion powder.
- Bake for 25-30 minutes or until the potato skin is crispy. Then, broil for 2-3 minutes until the edges of the potato skin start to turn golden brown.
- Remove from oven and sprinkle with black pepper and chives.
- Serve with sour cream or your favorite dipping sauce.
Notes
- Smashed Potatoes are best served immediately. The will soften as they cool.
- For best results, reheat any leftovers in the oven or air fryer.
- We love to eat these with sour cream, ranch, or honey mustard!
Nutrition Information
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Calories
235kcal
(12%)
Carbohydrates
32g
(11%)
Protein
4g
(8%)
Fat
11g
(17%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
1g
Monounsaturated Fat
8g
Sodium
1756mg
(73%)
Potassium
758mg
(22%)
Fiber
4g
(16%)
Sugar
1g
(2%)
Vitamin A
9IU
(0%)
Vitamin C
34mg
(38%)
Calcium
31mg
(3%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 235 kcal
% Daily Value*
| Calories | 235kcal | 12% |
| Carbohydrates | 32g | 11% |
| Protein | 4g | 8% |
| Fat | 11g | 17% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 8g | 40% |
| Sodium | 1756mg | 73% |
| Potassium | 758mg | 16% |
| Fiber | 4g | 16% |
| Sugar | 1g | 2% |
| Vitamin A | 9IU | 0% |
| Vitamin C | 34mg | 38% |
| Calcium | 31mg | 3% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
6 reviews
Excellent
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