Smashed Roasted Potatoes with Avocado Dill Aioli
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5
3 reviews
Excellent
Smashed Roasted Potatoes with Avocado Dill Aioli
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A creamy vegan dill, fresh lemon and garlic aioli is the perfect accompaniment to these crispy smashed potatoes that pack a bite-sized taste punch!
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Ingredients
For the Smashed Roasted Potatoes:
- 2 pounds potato rinsed, new
- 3 tablespoons high-heat oil like grapeseed
- sea salt for sprinkling
For the Avocado Dill Aioli:
- 2 avocado pitted, medium
- lemon juice of 2
- ¼ cup dill fresh
- 2 garlic cloves
- ½ teaspoon salt
Instructions
- Bring a large pot of salted water to a boil, then add the potatoes. Cook them until they're soft enough to poke with a knife or a fork, about 15 minutes. Strain and set aside.
- Preheat the oven to 425°F and grease or line a baking sheet with parchment paper. Transfer the potatoes to the baking sheet. (You may need two baking sheets.) Using a fork or a potato masher, press each one down until it's smashed open. Drizzle with oil, sprinkle with sea salt then bake in the oven for 25-30 minutes, until golden brown and crispy on top.
- Meanwhile make the avocado aioli by combining all of the ingredients in a food processor and blending until smooth. Add water or more lemon juice if a thinner texture is desired. Serve the potatoes warm with the avocado aioli and fresh dill.
Nutrition Information
Show Details
Calories
432kcal
(22%)
Carbohydrates
49g
(16%)
Protein
7g
(14%)
Fat
25g
(38%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
5g
(29%)
Monounsaturated Fat
17g
(85%)
Trans Fat
1g
(50%)
Sodium
313mg
(13%)
Potassium
1470mg
(31%)
Fiber
12g
(48%)
Sugar
2g
(4%)
Vitamin A
378IU
(8%)
Vitamin C
58mg
(64%)
Calcium
48mg
(5%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 432 kcal
% Daily Value*
| Calories | 432kcal | 22% |
| Carbohydrates | 49g | 16% |
| Protein | 7g | 14% |
| Fat | 25g | 38% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 5g | 29% |
| Monounsaturated Fat | 17g | 85% |
| Trans Fat | 1g | 50% |
| Sodium | 313mg | 13% |
| Potassium | 1470mg | 31% |
| Fiber | 12g | 48% |
| Sugar | 2g | 4% |
| Vitamin A | 378IU | 8% |
| Vitamin C | 58mg | 64% |
| Calcium | 48mg | 5% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
3 reviews
Excellent
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