S'mores Cookies
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5.0
54 reviews
Excellent
S'mores Cookies
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These S'mores cookies are chewy graham cracker cookies loaded with gooey marshmallows and milk chocolate. All the flavors of S'mores with no campfire needed!
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Ingredients
- 12 tablespoons butter softened
- 1 cup brown sugar
- 1/2 cup granulated sugar
- 1 egg
- 1 egg yolk
- 1 1/2 teaspoons vanilla extract
- 1 teaspoon baking soda
- 2 teaspoons corn starch
- 1/2 teaspoon salt
- 2 cups all purpose flour
- 1 cup Graham cracker crumbs
- 1 cup marshmallow bits
- 6 regular sized Hershey's Milk Chocolate Bars coarsely chopped, divided use
- 3/4 cup miniature marshmallows
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Instructions
- Place the butter, brown sugar and granulated sugar in the bowl of a mixer. Beat until light and fluffy.
- Add the egg, egg yolk and vanilla to the bowl and beat until well combined.
- Add the baking soda, corn starch, salt, all purpose flour and graham cracker crumbs to the bowl. Stir on low speed until combined.
- Add the marshmallow bits and approximately 2/3 of the Hershey bars to the bowl. Beat for 20 seconds or until just combined.
- Cover the bowl of dough and let it chill for an hour.
- Preheat the oven to 350 degrees F. Line a sheet pan with parchment paper or a nonstick baking mat.
- Roll 1 inch balls of dough and place them 2 inches apart on the prepared pan. You will have to work in batches.
- Bake for 8-10 minutes or until edges are set. Remove the cookies from the oven and quickly press a few pieces of chocolate and miniature marshmallows into the tops.
- Repeat with remaining cookie dough. Let cool, then serve, or store in an airtight container for up to 3 days.
Notes
- Marshmallow bits come in a plastic container near the regular marshmallows, and they’re firm like the marshmallows you’d find in a box of cereal. They’re sold under the name Mallow Bits. I use marshmallow bits because they hold their shape better – if we used actual marshmallows, they would be oozing everywhere and the cookies wouldn’t be nearly as pretty.
- Use a food processor to grind your graham crackers into crumbs.
Nutrition Information
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Calories
201kcal
(10%)
Carbohydrates
29g
(10%)
Protein
2g
(4%)
Fat
8g
(12%)
Saturated Fat
5g
(25%)
Cholesterol
30mg
(10%)
Sodium
175mg
(7%)
Potassium
54mg
(2%)
Sugar
18g
(36%)
Vitamin A
195IU
(4%)
Calcium
17mg
(2%)
Iron
0.9mg
(5%)
Nutrition Facts
Serving: 24Serving
Amount Per Serving
Calories 201 kcal
% Daily Value*
| Calories | 201kcal | 10% |
| Carbohydrates | 29g | 10% |
| Protein | 2g | 4% |
| Fat | 8g | 12% |
| Saturated Fat | 5g | 25% |
| Cholesterol | 30mg | 10% |
| Sodium | 175mg | 7% |
| Potassium | 54mg | 1% |
| Sugar | 18g | 36% |
| Vitamin A | 195IU | 4% |
| Calcium | 17mg | 2% |
| Iron | 0.9mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
54 reviews
Excellent
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