S'mores Energy Bites

User Reviews

4.9

84 reviews
Excellent

S'mores Energy Bites

S'mores Energy Bites are no-bake snack balls made from rolled oats, crushed graham crackers, chia seeds, peanut butter, honey, mini chocolate chips, and mallow bits. The texture is chewy with crunchy bits, combining sweet and nutty flavors reminiscent of the classic s'mores treat. These bites offer a portable, shelf-stable snack that can be refrigerated and enjoyed throughout the week.

Description

The S'mores Energy Bites mix old-fashioned rolled oats with finely crushed graham crackers and chia seeds, providing a hearty base with a subtle crunch. A pinch of sea salt enhances the flavor. Peanut butter and honey bind the mixture together, adding a creamy texture and sweetness. Vanilla extract accentuates the flavors. Mini chocolate chips and mallow bits are folded in last to replicate the key components of s'mores.

These bites are shaped into small balls and chilled to firm up, creating a convenient snack with a balanced chewy and crunchy mouthfeel. The combination of peanut butter and honey ensures they hold together well without baking.

They can be stored in an airtight container in the refrigerator for up to two weeks, making them suitable for on-the-go snacking, lunchbox treats, or a quick energy boost after physical activity.

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Ingredients

  • 1 cup rolled oats or gluten-free oats, old-fashioned
  • 1/3 cup graham crackers can use gluten-free, finely crushed
  • 2 tablespoons chia seeds
  • sea salt a pinch
  • 1/2 cup peanut butter can use almond butter, creamy
  • 1/4 cup honey
  • 1/2 teaspoon vanilla extract
  • 1/4 cup mini chocolate chips
  • 1/4 cup mallow bits

Instructions

  1. In a large bowl, combine oats, crushed graham crackers, chia seeds, and salt.
  2. Add the peanut butter, honey, and vanilla extract. Stir until combined and mixture is moist. Gently stir in the mini chocolate chips and Mallow Bits.
  3. Roll the mixture into small balls, about 1-2 tablespoons per ball. Place in an airtight container and keep refrigerated for up to 2 weeks.
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Overall Rating

4.9

84 reviews
Excellent

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