S’mores Frappuccino Recipe (+VIDEO)
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S’mores Frappuccino Recipe (+VIDEO)
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Bring your favorite coffee shop drink home! This copycat Starbucks S’mores Frappuccino is creamy, chocolatey, and full of marshmallow, coffee, and graham crackers flavor. Made with a few simple ingredients, it gives you all the summer refreshing taste of the Starbucks Campfire Smores Frap at the fraction of the price!
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Ingredients
Base
- 1 ½ cups Ice cubes
- 1 cup milk whole fat for the best results
- 1/3 cup marshmallow fluff
- 1/4 cup espresso chilled, (you can also use brewed coffee or instant coffee)
- 1 tablespoon unsweetened cocoa powder (you can substitute 2 tablespoons chocolate sauce)
- 1 tablespoon granulated sugar (you can start with 1/2 tablespoon of sugar if you’d like to reduce the sweet level, and you can always add more later)
Marshmallow-infused whipped cream:
- 1/2 cup heavy cream
- 2 tablespoons icing sugar (sifted)
- 2 heaping tablespoons marshmallow fluff
Other ingredients
- chocolate sauce
- Graham cracker crumbs plus optional 2 sheets graham cracker for decoration
Instructions
- Prepare your espresso and let it chill in the refrigerator.
To Make Marshmallow-infused Whipped Cream:
- Whip the heavy cream using a hand mixer until soft peaks form.
- Add the sifted icing sugar and beat until combined.
- Add marshmallow fluff to the whipped cream.
- Start with low speed and gradually increase to high speed, and beat until stiff peaks form.
To Make S’mores Frappuccino:
- Add ice, milk, and marshmallow fluff into a blender. Secure the lid and blend on low for about 30 seconds.
- Add chilled espresso, cocoa powder, and sugar. Blend on low speed for another 20 seconds, then blend on a max speed for about 10 seconds or until the mixture is evenly smooth.
- Add about 2 tablespoons of the marshmallow-infused whipped cream to the bottom of each glass.
- Drizzle with chocolate sauce, and pour the coffee mixture on top.
- Load the remaining whipped cream into a pastry bag and pipe it on top of the drink. Sprinkle with graham cracker crumbs. Serve immediately!
Notes
- This recipe makes two Grande (16 oz) cups. Add more ice if you want a thicker consistency.
Nutrition Information
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Calories
426kcal
(21%)
Carbohydrates
47g
(16%)
Protein
6g
(12%)
Fat
26g
(40%)
Saturated Fat
16g
(80%)
Cholesterol
94mg
(31%)
Sodium
89mg
(4%)
Potassium
278mg
(8%)
Fiber
1g
(4%)
Sugar
37g
(74%)
Vitamin A
1072IU
(21%)
Calcium
182mg
(18%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 2Serving
Amount Per Serving
Calories 426 kcal
% Daily Value*
| Calories | 426kcal | 21% |
| Carbohydrates | 47g | 16% |
| Protein | 6g | 12% |
| Fat | 26g | 40% |
| Saturated Fat | 16g | 80% |
| Cholesterol | 94mg | 31% |
| Sodium | 89mg | 4% |
| Potassium | 278mg | 6% |
| Fiber | 1g | 4% |
| Sugar | 37g | 74% |
| Vitamin A | 1072IU | 21% |
| Calcium | 182mg | 18% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
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