S'mores in the Oven
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5.0
3 reviews
Excellent
S'mores in the Oven
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Who doesn't love the tempting combination of a gooey marshmallow and melted chocolate stuffed between two graham crackers? You can easily make S'mores in the oven, enabling you to enjoy this classic treat in any weather conditions.
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Ingredients
- 4 graham cracker rectangles
- 1 chocolate bar
- 4 marshmallows
Instructions
- Preheat the oven to 450.
- Gently break the graham cracker rectangles in half, forming two squares. Then, place the squares on a sheet pan covered in parchment paper. Place a small chunk of chocolate on top half of the graham crackers. Place one marshmallow on top of the remaining graham crackers.
- Bake at 450 for 5 minutes, watching closely and removing the pan from the oven when the marashmallows turn golden brown on top.
- Form s'more sandwiches by pressing a chocolate covered graham against a marshmallow covered graham. Enjoy promptly while they're still warm and gooey.
Equipments used:
Notes
- Feeling fiesty? You can replace the chocolate with any candy of your choice - like a Reese's peanut butter cup - for even more flavor!
Nutrition Information
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Calories
123kcal
(6%)
Carbohydrates
20g
(7%)
Protein
2g
(4%)
Fat
4g
(6%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
0.2g
Monounsaturated Fat
1g
Trans Fat
0.003g
Cholesterol
0.2mg
(0%)
Sodium
99mg
(4%)
Potassium
75mg
(2%)
Fiber
1g
(4%)
Sugar
9g
(18%)
Vitamin A
3IU
(0%)
Calcium
16mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 4people
Amount Per Serving
Calories 123 kcal
% Daily Value*
| Calories | 123kcal | 6% |
| Carbohydrates | 20g | 7% |
| Protein | 2g | 4% |
| Fat | 4g | 6% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 0.2g | 1% |
| Monounsaturated Fat | 1g | 5% |
| Trans Fat | 0.003g | 0% |
| Cholesterol | 0.2mg | 0% |
| Sodium | 99mg | 4% |
| Potassium | 75mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 9g | 18% |
| Vitamin A | 3IU | 0% |
| Calcium | 16mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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