Snickerdoodle Hot Chocolate
User Reviews
5
3 reviews
Excellent
Snickerdoodle Hot Chocolate
Report
Make a rich and warming Snickerdoodle Hot Chocolate at home with just 3 ingredients in less than 15 minutes. No store-bought syrups or sauces needed!
Share:
Ingredients
Hot Chocolate
- 1 cup milk any percentage
- 2 cinnamon stick broken into 3 or 4 pieces each
- 2 ounces white chocolate high-quality chips are fine, about 1/3 cup; chopped; good-quality
- salt optional, pinch
Optional Toppings
- Whipped Cream
- marshmallows
- ground cinnamon or cinnamon sugar
Instructions
- In a small saucepan, heat milk until steaming. Remove from heat and stir in cinnamon stick pieces. Allow them to steep for at least 5 minutes.
- Use a fork or slotted spoon to remove cinnamon stick pieces. Return pot to medium heat and add white chocolate and a pinch of salt. Stir until chocolate is melted and mixture is steaming hot.
- Pour into an 8-ounce mug, top with optional toppings, and enjoy!
Notes
- *If your sticks were brittle and broke into smaller pieces, that’s fine. Just strain the milk through a fine mesh strainer before adding the chocolate.
Nutrition Information
Show Details
Serving
1cup
Calories
440kcal
(22%)
Nutrition Facts
Serving: 1cup
Amount Per Serving
Calories 440 kcal
% Daily Value*
| Serving | 1cup | |
| Calories | 440kcal | 22% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
3 reviews
Excellent
Other Recipes
You'll Also Love
