Sour Cream Corn Bread

User Reviews

4.7

60 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    33 mins

  • Servings

    15

  • Calories

    241 kcal

  • Course

    Bread

  • Cuisine

    American

Sour Cream Corn Bread

A classic cornbread recipe with a twist. This sour cream cornbread is moist and tender, thanks to the sour cream, butter and whole milk.

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Ingredients

Servings
  • 1 ½ cups cornmeal 250 grams
  • 2 cups all-purpose flour 260 grams
  • 2 teaspoons baking soda 10 grams
  • 2 teaspoons cream of tartar 8 grams
  • 2 teaspoons salt 12 grams
  • cup granulated sugar 76 grams
  • 2 large eggs beaten
  • 4 tablespoons melted butter 2 ounces
  • 2 cups full fat sour cream 16 ounces
  • ½ cup whole milk 4 ounces
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Instructions

  1. Preheat the oven to 425ºF. Spray a 9x13” baking pan with cooking spray.
  2. In a large mixing bowl, whisk together the cornmeal, flour, baking soda, cream of tartar, salt and sugar.
  3. Add the beaten eggs, melted butter, sour cream and milk.
  4. Mix just until evenly combined.
  5. Pour the batter into the prepared baking dish.
  6. Bake for 23 minutes or until the cornbread tests done.
  7. Serve warm. Store leftovers in an airtight container.

Notes

  • Refer to the article above for more tips and tricks.
  • The calories shown are based on the cornbread being cut into 15 pieces, with 1 serving being 1 slice of cornbread. Since different brands of ingredients have different nutritional information, the calories shown are just an estimate. **We are not dietitians and recommend you seek a nutritionist for exact nutritional information. The information in the nutrition box are calculated through a program and there is room for error. If you need an accurate count, I recommend running the ingredients through your favorite nutrition calculator.**

Nutrition Information

Show Details
Calories 241kcal (12%) Carbohydrates 31g (10%) Protein 5g (10%) Fat 11g (17%) Saturated Fat 6g (30%) Polyunsaturated Fat 1g Monounsaturated Fat 3g Trans Fat 0.1g Cholesterol 52mg (17%) Sodium 504mg (21%) Potassium 195mg (6%) Fiber 2g (8%) Sugar 6g (12%) Vitamin A 328IU (7%) Vitamin C 0.3mg (0%) Calcium 49mg (5%) Iron 1mg (6%)

Nutrition Facts

Serving: 15Serving

Amount Per Serving

Calories 241 kcal

% Daily Value*

Calories 241kcal 12%
Carbohydrates 31g 10%
Protein 5g 10%
Fat 11g 17%
Saturated Fat 6g 30%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 3g 15%
Trans Fat 0.1g 5%
Cholesterol 52mg 17%
Sodium 504mg 21%
Potassium 195mg 4%
Fiber 2g 8%
Sugar 6g 12%
Vitamin A 328IU 7%
Vitamin C 0.3mg 0%
Calcium 49mg 5%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

4.7

60 reviews
Excellent

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