Sourdough Brownies
User Reviews
5.0
3 reviews
Excellent
Sourdough Brownies
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Sourdough Brownies – a quick and decadent way to use up some of your sourdough discard! So good!
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Ingredients
- 130 gms – ¾ cup dark chocolate chopped
- 115 gms – ½ cup butter or vegetable spread
- 100 gms – ½ cup granulated sugar
- 1 tsp salt
- 1 tsp vanilla extract
- 2 eggs at room temperature
- 125 gms – ½ cup sourdough discard
- 25 gms – ¼ cup unsweetened cocoa powder sifted
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Notes
- Make sure you do not overbake these brownies!
- For more cake-like brownies, use the full amount of sourdough discard. For denser, chewier brownies, user about 65 grams – ¼ cup instead of the full amount.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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