Southern Hoecakes Recipe
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5
2 reviews
Excellent
Southern Hoecakes Recipe
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Southern Hoecakes make a great, simple side dish. Get this family-favorite recipe for Southern Hoecakes.
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Ingredients
- 1 cup flour self-rising
- 1 cup cornmeal self-rising, buttermilk
- 1 cup corn cut off the cob, fresh
- pinch kosher salt
- pinch black pepper ground
- 1 tablespoon sugar
- 4 tablespoons butter melted
- 1 cup buttermilk
- 1 egg
- butter for griddle
Instructions
- Mix together all ingredients except the butter for the griddle.
- Place butter on the griddle over a low medium heat.
- Scoop hoecake batter onto griddle as you would pancakes.
- Cook until lightly browned on one side and then flip.
- Cook on second side until lightly browned and then remove to a serving platter.
Nutrition Information
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Calories
231kcal
(12%)
Carbohydrates
33g
(11%)
Protein
6g
(12%)
Fat
9g
(14%)
Saturated Fat
5g
(25%)
Polyunsaturated Fat
1g
(6%)
Monounsaturated Fat
2g
(10%)
Trans Fat
1g
(50%)
Cholesterol
39mg
(13%)
Sodium
93mg
(4%)
Potassium
179mg
(4%)
Fiber
3g
(12%)
Sugar
4g
(8%)
Vitamin A
288IU
(6%)
Vitamin C
1mg
(1%)
Calcium
43mg
(4%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 231 kcal
% Daily Value*
| Calories | 231kcal | 12% |
| Carbohydrates | 33g | 11% |
| Protein | 6g | 12% |
| Fat | 9g | 14% |
| Saturated Fat | 5g | 25% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 2g | 10% |
| Trans Fat | 1g | 50% |
| Cholesterol | 39mg | 13% |
| Sodium | 93mg | 4% |
| Potassium | 179mg | 4% |
| Fiber | 3g | 12% |
| Sugar | 4g | 8% |
| Vitamin A | 288IU | 6% |
| Vitamin C | 1mg | 1% |
| Calcium | 43mg | 4% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
2 reviews
Excellent
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