Southern Pimento Cheese Recipe
User Reviews
5
Southern Pimento Cheese Recipe
Description
The Southern Pimento Cheese Recipe pulls together shredded sharp and mild cheddar cheeses with softened cream cheese to achieve a smooth, creamy base. Diced pimentos add a subtle sweetness and pop of color, while kosher salt and black pepper season the mixture without overpowering it. To adjust the consistency, mayonnaise or the liquid from the pimentos can be incorporated, allowing for a thinner spread ideal for sandwiches or a thicker dip consistency. This cheese spread is versatile and can be served as a snack with crackers or vegetables or used as a flavorful condiment on burgers or chicken. Its balance of sharpness from the cheddar and creaminess from the soft cheeses defines the classic Southern flavor.
The recipe can be stored in an airtight container in the refrigerator for up to a week, maintaining freshness and flavor. Additional seasonings like garlic powder, onion powder, cayenne pepper, or hot sauce can be added to taste, allowing customization to preferred spice levels and flavor nuances.
Ingredients
- 1 (8-ounce) cheddar cheese shredded, sharp
- 1 (8-ounce) mild cheddar cheese shredded
- 1 (8-ounce) cream cheese softened, package
- ¼ cup Pimentos diced
- 1/2 /2 teaspoon kosher salt
- 1/4 /4 teaspoon black pepper ground
- 2-3 tablespoons mayonnaise optional
Instructions
- Cream together cheddar cheese with the softened cream cheese until well combined.
- Stir in pimentos and salt and pepper.
- If you prefer your pimento cheese to be a bit thinner for spreading, add in optional mayonnaise, Greek yogurt, or liquid from the diced pimentos to preference.
Notes
- Pimento cheese can be served as a dip with vegetables, crackers, or pretzels, and as a spread for sandwiches, burgers, and chicken.
- Store leftovers in an airtight container in the refrigerator for up to one week to maintain its flavor and texture.
- Optional seasonings such as garlic powder, onion powder, cayenne pepper, or hot sauce can be added to adjust the heat and flavor according to preference.
Nutrition Information
Show DetailsNutrition Facts
Serving: 12servings
Amount Per Serving
Calories 112 kcal
% Daily Value*
| Serving | 0.25cup | |
| Calories | 112kcal | 6% |
| Carbohydrates | 1g | 0% |
| Protein | 7g | 14% |
| Fat | 8g | 12% |
| Saturated Fat | 4g | 20% |
| Cholesterol | 23mg | 8% |
| Sodium | 361mg | 15% |
| Potassium | 77mg | 2% |
| Sugar | 1g | 2% |
| Vitamin A | 305IU | 6% |
| Vitamin C | 3.4mg | 4% |
| Calcium | 202mg | 20% |
| Iron | 0.2mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
5
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