Southwestern Crustless Quiche Recipe with Black Beans {Vegetarian}

User Reviews

4.6

36 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    35 mins

  • Total Time

    45 mins

  • Servings

    6 Servings

  • Calories

    1417 kcal

  • Course

    Breakfast

  • Cuisine

    American

Southwestern Crustless Quiche Recipe with Black Beans {Vegetarian}

Whip up an easy vegetarian breakfast or dinner with this skinny southwestern crustless quiche recipe. It's as tasty as it is versatile! 142 calories and 2 Weight Watchers Freestyle SP

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Ingredients

Servings
  • 5 egg large
  • 5 egg large, whites
  • cup water
  • ½ teaspoon salt
  • ¼ teaspoon black pepper ground
  • cup black beans preferably low-sodium
  • ½ cup tomato chopped
  • 3 ounces pepper jack cheese grated
  • cilantro for garnish
  • salsa for serving

Instructions

  1. Preheat the oven to 375 degrees F. Coat a 9-inch pie dish with cooking spray.
  2. In a large bowl, whisk together the eggs, egg whites, water, salt and pepper. Pour the egg mixture into the prepared pie dish.
  3. Sprinkle the black beans, tomatoes and pepper Jack cheese evenly over the eggs.
  4. Bake until the egg is set in the center and starting to brown, 30 to 35 minutes.
  5. Let the quiche cool for about 10 minutes, garnish with cilantro and cut in to 6 wedges. Serve with salsa.

Notes

Nutrition Information

Show Details
Serving 1wedge Calories 141.7kcal (7%) Carbohydrates 6.7g (2%) Protein 10g (20%) Fat 8.7g (13%) Saturated Fat 1.4g (7%) Cholesterol 172.5mg (58%) Sodium 402.8mg (17%) Fiber 1.6g (6%) Sugar 0.9g (2%)

Nutrition Facts

Serving: 6Servings

Amount Per Serving

Calories 1417 kcal

% Daily Value*

Serving 1wedge
Calories 141.7kcal 7%
Carbohydrates 6.7g 2%
Protein 10g 20%
Fat 8.7g 13%
Saturated Fat 1.4g 7%
Cholesterol 172.5mg 58%
Sodium 402.8mg 17%
Fiber 1.6g 6%
Sugar 0.9g 2%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.6

36 reviews
Excellent

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