Spaghetti Pizza
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Unrated
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Prep Time
20 mins
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Cook Time
20 mins
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Servings
8
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Calories
190 kcal
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Course
Main Course
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Cuisine
American
Spaghetti Pizza
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You eat this Spaghetti Pizza just like you would a pizza… picking up the slice with your hand and taking a giant bite!
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Ingredients
Spaghetti Topping
- 1 pound spaghetti 16 ounces
- 1 pound ground beef
- 1 teaspoon kosher salt
- ½ teaspoon black pepper
- 1 small yellow onion chopped
- 1 small green bell pepper diced
- 3 teaspoons garlic minced
- 1 can diced tomatoes 28 ounces
- 1 can tomato sauce 16 ounces
- 1 can tomato paste 6 ounce
- 2 teaspoons oregano dried
- 2 teaspoons dried basil
- 1 teaspoon granulated sugar
Italian Focaccia Bread Crust
- 1 cup water
- 2 cups all-purpose flour
- 2 teaspoons baking powder
- 1 teaspoon kosher salt
- 1 tablespoon olive oil
- 1 teaspoon garlic salt
- 1 ½ teaspoons Italian seasoning divided
- ¼ cup Parmesan Cheese grated
Instructions
- Preheat oven to 425° Fahrenheit.
Spaghetti Topping
- Bring a large pot of salted water to a boil. Add noodles and cook to package instructions.
- Combine the ground beef, salt, pepper, onion, and green pepper in a large saucepan. Cook and stir until meat is brown and vegetables are tender. Drain grease.
- Add the garlic and cook for one minute, or until fragrant.
- Stir the diced tomatoes, tomato sauce, and tomato paste into the pan. Season with oregano, basil, and sugar. Simmer the spaghetti sauce for 20 minutes to 1 hour, stirring occasionally.
Italian Focaccia Bread Crust
- In the bowl of an electric mixer fitted with a dough hook add water, flour, baking powder, 1 teaspoon of Italian seasoning, and salt. Mix on medium speed until dough forms a ball.
- Add the olive oil to a 13-inch skillet. Plop the dough into the oiled skillet and spread to a 1/2-inch thickness, making sure there are no holes. Season with, garlic salt, and remaining Italian seasoning.
- Bake in preheated oven for 20 minutes. Remove from oven; sprinkle with Parmesan cheese and return to oven. Bake until just golden, or about 5 minutes.
Spaghetti Pizza
- Remove the Focaccia Crust from the oven and top with cooked noodles and spaghetti sauce. Slice and serve.
Nutrition Information
Show Details
Calories
190kcal
(10%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 190 kcal
% Daily Value*
| Calories | 190kcal | 10% |
* Percent Daily Values are based on a 2,000 calorie diet.
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