Spiced Apple Bread
User Reviews
4.8
36 reviews
Excellent
Spiced Apple Bread
Report
This moist Cinnamon Spiced Apple Bread is the perfect quick bread (no yeast!) for Fall
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Ingredients
"WET" INGREDIENTS
- 1/2 cup unsalted butter softened to room temperature
- 1 cup granulated sugar
- 2 large eggs room temperature preferred
- 1/4 cup vegetable oil
- 2 medium apples peeled and diced (approximately 2 cups)
"DRY" INGREDIENTS
- 2 cups all purpose flour
- 1 1/2 tsp ground cinnamon
- 1/4 tsp ground allspice
- 1/4 tsp ground nutmeg
- 1 tsp baking soda
- 1 tsp baking powder
- 1/2 tsp kosher salt
Instructions
RECIPE PREP
- Preheat oven to 350°F and lightly grease a 9x5 inch loaf pan. Set pan aside.
MIX "WET" INGREDIENTS
- In a large mixing bowl, add butter, sugar, eggs and oil and beat, using a hand mixer, until smooth. Lightly beat in diced apples.
MIX "DRY" INGREDIENTS
- In a separate mixing bowl, combine dry ingredients (flour, cinnamon, allspice, nutmeg, baking soda, baking powder and salt) and stir.
COMBINE WET AND DRY INGREDIENTS
- Add the flour mixture to the bowl with the "wet" ingredients and use a rubber spatula to stir together. Stir until just combined and no flour streaks remain.
BAKE AND COOL
- Transfer batter to prepared loaf pan and bake for 45-50 minutes, or until a toothpick inserted into the center comes out clean or with a few moist crumbs.
- Let bread cool in the pan for about 10 minutes, then turn bread out onto a wire cooling rack to finish cooling.
- Slice once cool, and serve.
Notes
- Calorie count is for the entire loaf, so divide the calories by however many slices you have to figure out the approximate calorie count of a single slice.
Nutrition Information
Show Details
Calories
3319kcal
(166%)
Carbohydrates
448g
(149%)
Protein
41g
(82%)
Fat
159g
(245%)
Saturated Fat
107g
(535%)
Cholesterol
616mg
(205%)
Sodium
2592mg
(108%)
Potassium
1300mg
(37%)
Fiber
18g
(72%)
Sugar
239g
(478%)
Vitamin A
3573IU
(71%)
Vitamin C
17mg
(19%)
Calcium
398mg
(40%)
Iron
15mg
(83%)
Nutrition Facts
Serving: 1standard
Amount Per Serving
Calories 3319 kcal
% Daily Value*
| Calories | 3319kcal | 166% |
| Carbohydrates | 448g | 149% |
| Protein | 41g | 82% |
| Fat | 159g | 245% |
| Saturated Fat | 107g | 535% |
| Cholesterol | 616mg | 205% |
| Sodium | 2592mg | 108% |
| Potassium | 1300mg | 28% |
| Fiber | 18g | 72% |
| Sugar | 239g | 478% |
| Vitamin A | 3573IU | 71% |
| Vitamin C | 17mg | 19% |
| Calcium | 398mg | 40% |
| Iron | 15mg | 83% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
36 reviews
Excellent
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