Spiced Fig and Mushroom Kebabs

Name: Spiced Fig and Mushroom Kebabs
Prep time: 15 min
Cook time: 7 min
Total time: 22 min
Yield: 3 servings
Ingredients: 1 ½ tsp ground cumin; 1 ½ tsp ground coriander; 2 tsp preserved lemon rind; Juice of 1 lemon; 2 tsp olive oil; salt; 8 button mushrooms; 4 figs; oil for frying

User Reviews

5.0

12 reviews

Excellent

Prep Time
15 mins
Cook Time
15 mins
Total Time
22 mins
Servings
3 servings
Calories
92 kcal
Course
Main Course
Cuisine
Turkish, Vegetarian, Vegan

Spiced Fig and Mushroom Kebabs

Omar Parker

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These Spiced Fig and Mushroom Kebabs are marinated in spices, preserved lemon and lemon juice, and fried on a barbeque or over a high heat, the end result is juicy and mouthwateringly delicious.

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Ingredients

Servings

1 ½ tsp ground cumin
1 ½ tsp ground coriander
2 tsp preserved lemon rind finely chopped
Juice of 1 lemon
2 tsp olive oil
salt to taste
8 button mushrooms halved
4 figs halved
oil for frying

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Instructions

Place the spices, preserved lemon, olive oil, salt and lemon juice in a bowl and whisk to combine. Add the mushrooms to the spice mixture and toss to ensure the mushrooms are well coated. Cover with plastic wrap and refrigerate for 30 minutes.
Thread 2 mushroom halves onto a skewer, add a piece of fig and add another 2 mushrooms. Repeat with the remaining mushrooms and figs.
Preheat a frying pan or grill pan over a high heat and cook for 5 to 7 minutes, or until lightly charred on each side, and the mushrooms are cooked through.
Serve in flat breads, with a dollop of hommus and salad.

Notes

Try not to fret if the mushrooms look quite blackened, as this will be from the spices, and actually adds to the flavour.

Nutrition Information

Show Details

Calories 92kcal (5%) Carbohydrates 15g (5%) Protein 2g (4%) Fat 3g (5%) Sodium 5mg (0%) Potassium 355mg (10%) Fiber 2g (8%) Sugar 12g (24%) Vitamin A 110IU (2%) Vitamin C 5.9mg (7%) Calcium 36mg (4%) Iron 1.3mg (7%)

Nutrition Facts

Serving: 3servings

Amount Per Serving

Calories 92 kcal

% Daily Value*

Calories	92kcal	5%
Carbohydrates	15g	5%
Protein	2g	4%
Fat	3g	5%
Sodium	5mg	0%
Potassium	355mg	8%
Fiber	2g	8%
Sugar	12g	24%
Vitamin A	110IU	2%
Vitamin C	5.9mg	7%
Calcium	36mg	4%
Iron	1.3mg	7%