Spiced Irish Coffee

User Reviews

5

3 reviews
Excellent
  • Prep Time

    10 mins

  • Total Time

    10 mins

  • Servings

    2

  • Calories

    211 kcal

  • Course

    Drinks

  • Cuisine

    American, Irish

Spiced Irish Coffee

This spiced Irish coffee is topped with pumpkin spice-flavored whipped cream and makes a delicious fall drink.

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Ingredients

Servings

For the pumpkin spice whipped cream:

  • ½ cup heavy cream
  • 1 ½ teaspoons sugar
  • 1 teaspoon pumpkin spice

For the Irish coffee:

  • 1 ½ cups coffee freshly brewed, hot
  • 1 tablespoon sugar
  • 4 tablespoons Irish whiskey

Instructions

For the pumpkin spice whipped cream:

  1. Whip all ingredients to stiff peaks.

For the Irish coffee:

  1. Divide all ingredients between two glasses.
  2. Pipe the whipped cream onto each drink.
  3. Sprinkle with pumpkin spice.

Notes

  • *Make sure to use very finely powdered pumpkin spice for this recipe. If the spices are ground too coarsely you will end up with tiny pieces of them in your whipped cream.
Genuine Reviews

User Reviews

Overall Rating

5

3 reviews
Excellent

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