Spiced Nut Recipe
User Reviews
4.1
132 reviews
Good
Spiced Nut Recipe
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Spiced Nuts are an easy and flavorful blend of roasted nuts. Assorted with shelled peanuts, cashews, pistachios and almonds, they are the perfect munchie for any party!
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Ingredients
- 4 cups assorted nuts ,raw and unsalted
- 1/2 cup sugar
- 1 tablespoon fine sea salt
- 2 teaspoons chili powder
- 2 teaspoons cinnamon
- 1/2 teaspoon cayenne
- 1/4 teaspoon smoked paprika
- 1 large egg white
- cooking spray
Instructions
- Preheat oven to 300°F degrees. Line a large rimmed baking sheet with aluminum foil and coat well with cooking spray or line with parchment paper.
- In a medium mixing bowl, whisk the egg white until foamy. In another small bowl combine the sugar, salt, chili powder, cinnamon, cayenne and paprika.
- Fold nuts into egg whites. When sufficiently coated, fold in spice mixture.
- Spread the nuts in a single layer on baking sheet. Bake for 45 minutes, flipping once.
- Remove from oven. Nuts can be served warm or room temperature.
- If you've tried this recipe, come back and let us know how it was in the comments or ratings.
Equipments used:
Nutrition Information
Show Details
Calories
483kcal
(24%)
Carbohydrates
31g
(10%)
Protein
13g
(26%)
Fat
37g
(57%)
Saturated Fat
5g
(25%)
Sodium
903mg
(38%)
Potassium
465mg
(13%)
Fiber
7g
(28%)
Sugar
12g
(24%)
Vitamin A
530IU
(11%)
Vitamin C
0.7mg
(1%)
Calcium
59mg
(6%)
Iron
2.9mg
(16%)
Nutrition Facts
Serving: 8cups
Amount Per Serving
Calories 483 kcal
% Daily Value*
| Calories | 483kcal | 24% |
| Carbohydrates | 31g | 10% |
| Protein | 13g | 26% |
| Fat | 37g | 57% |
| Saturated Fat | 5g | 25% |
| Sodium | 903mg | 38% |
| Potassium | 465mg | 10% |
| Fiber | 7g | 28% |
| Sugar | 12g | 24% |
| Vitamin A | 530IU | 11% |
| Vitamin C | 0.7mg | 1% |
| Calcium | 59mg | 6% |
| Iron | 2.9mg | 16% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.1
132 reviews
Good
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