Spicy Baked Chicken Drumsticks

User Reviews

4.8

12 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    40 mins

  • Total Time

    50 mins

  • Servings

    4

  • Course

    Main Course

  • Cuisine

    American

Spicy Baked Chicken Drumsticks

Spicy Baked Chicken Drumsticks are infused with a flavorful, spicy seasoning blend made with garlic, herbs, and warm spices, then baked in the oven for an easy, delicious, hands-off main course.  Just add your favorite side dishes!

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Ingredients

Servings
  • 1 1/2 tsp. salt
  • 1 tsp. garlic powder
  • 1/2 tsp. black pepper
  • 1/2 tsp. paprika
  • 1/2 tsp. smoked paprika
  • 1/4 tsp. cayenne pepper
  • 1/4 tsp. thyme dried
  • 1/4 tsp. oregano dried
  • 3 lb. chicken leg or drumsticks
  • 3 tbsp. olive oil

Instructions

  1. Preheat oven to 400°. Add all the spices/herbs to a small bowl - salt, garlic powder, pepper, paprika, smoked paprika, cayenne pepper, dried thyme, and dried oregano. Stir to combine and set aside.
  2. Pat dry chicken drumsticks thoroughly with paper towels - this will help the chicken skin crisp up in the oven, then place dried chicken in a large bowl. Drizzle olive oil over chicken, then sprinkle the spice blend over them. Using tongs or your hands, make sure the oil and spice blend is evenly distributed throughout all the chicken.
  3. Cover a large baking sheet with foil and spray foil with non-stick cooking spray. Place chicken on baking sheet, making sure they are not touching. Bake in the oven for 20 minutes, remove chicken from oven and flip over each piece of chicken, then return to oven for another 20-25 minutes or until a meat thermometer reaches 165°. Enjoy!
Equipments used:
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User Reviews

Overall Rating

4.8

12 reviews
Excellent

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