Spicy Baked Feta (Feta Psiti)
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3.9
                                            
                                            60 reviews
                                        
                                    
                                        Good
                                    
                                
																									Spicy Baked Feta (Feta Psiti)
															
																
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													Greek Feta cooked in foil on top of fresh tomatoes, green peppers and red onions and topped with oregano, chilli flakes and olive oil.
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                                Ingredients
- 250 g feta cheese
 - 1 tomato
 - ½ red onion
 - ½ Italian or bell green pepper
 - A handful Kalamata black olives
 - 1 teaspoon dried oregano
 - 1 teaspoon chilli flakes
 - black pepper
 - olive oil
 
Instructions
- Preheat the oven to 220C / 430F
 - Place some tin foil paper on a baking dish. The tin foil paper should be cut double the size than the dish, as you will need to cover the dish as well. Slice the tomatoes, green pepper and red onion.
 - Cover the bottom of the dish with the sliced tomatoes, sliced green peppers, sliced red onions, black olives, some black pepper and olive oil.
 - Place the feta block on the top of the veggies and add on the top of the feta the oregano, chilli flakes, black pepper and drizzle some more olive oil.
 - Cover with the tin foil paper on the sides and bake for about 10 minutes at 220C / 430F. Uncover the feta cheese, opening the tin foil paper, and cook for further 10 minutes.
 
Nutrition Information
Show Details
																							
												Calories  
												365kcal
																									(18%)
																																			
												Carbohydrates  
												12g
																									(4%)
																																			
												Protein  
												19g
																									(38%)
																																			
												Fat  
												27g
																									(42%)
																																			
												Saturated Fat  
												17g
																									(85%)
																																			
												Polyunsaturated Fat  
												1g
																																			
												Monounsaturated Fat  
												6g
																																			
												Cholesterol  
												111mg
																									(37%)
																																			
												Sodium  
												1447mg
																									(60%)
																																			
												Potassium  
												348mg
																									(10%)
																																			
												Fiber  
												2g
																									(8%)
																																			
												Sugar  
												4g
																									(8%)
																																			
												Vitamin A  
												1464IU
																									(29%)
																																			
												Vitamin C  
												34mg
																									(38%)
																																			
												Calcium  
												651mg
																									(65%)
																																			
												Iron  
												2mg
																									(11%)
																							
										
									Nutrition Facts
Serving: 2people
Amount Per Serving
Calories 365 kcal
% Daily Value*
| Calories | 365kcal | 18% | 
| Carbohydrates | 12g | 4% | 
| Protein | 19g | 38% | 
| Fat | 27g | 42% | 
| Saturated Fat | 17g | 85% | 
| Polyunsaturated Fat | 1g | 6% | 
| Monounsaturated Fat | 6g | 30% | 
| Cholesterol | 111mg | 37% | 
| Sodium | 1447mg | 60% | 
| Potassium | 348mg | 7% | 
| Fiber | 2g | 8% | 
| Sugar | 4g | 8% | 
| Vitamin A | 1464IU | 29% | 
| Vitamin C | 34mg | 38% | 
| Calcium | 651mg | 65% | 
| Iron | 2mg | 11% | 
* Percent Daily Values are based on a 2,000 calorie diet.
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Overall Rating
3.9
                                                
                                                60 reviews
                                            
                                        
                                            Good
                                        
                                        
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