Spicy Black Bean Dip with Roasted Red Peppers

User Reviews

5

6 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    9 mins

  • Total Time

    19 mins

  • Servings

    12 Servings

  • Calories

    83 kcal

  • Course

    Appetizer

  • Cuisine

    American

Spicy Black Bean Dip with Roasted Red Peppers

Whip up this tasty spicy black bean dip for your next get-together. Great for game day snacking!

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Ingredients

Servings
  • 2 teaspoons olive oil
  • 1 onion chopped, medium
  • 2 cloves garlic minced
  • 2 teaspoons cumin ground
  • 1 ½ teaspoons oregano dried
  • 2 roasted red bell peppers chopped
  • 2 black beans 15 ounce cans, drained and rinsed
  • 2 chipotle peppers seeded and minced (sold in cans in adobo sauce)
  • ½ teaspoon kosher salt
  • 1 teaspoon adobo sauce from chipotle pepper can
  • 2 tablespoons water
  • 1 tablespoon lime juice fresh
  • ¼ cup cilantro plus more for garnish, chopped
  • sour cream optional, for garnish

Instructions

  1. Heat olive oil in a large skillet set over medium heat. Add onion and cooking, stirring occasionally, until onion is soft, about 5 minutes.
  2. Add garlic, ground cumin and dried oregano and cook for additional 2 minutes. Stir in roasted red peppers, black beans, chipotle peppers and salt and let flavors meld, about 2 minutes.
  3. Remove skillet from heat. Spoon black bean mixture, adobo sauce and water into the bowl of a food processor. Pulse until the mixture is combined, but the consistency is still slightly chunky.
  4. Transfer the dip to a medium bowl and stir in fresh lime juice and cilantro. Serve with tortilla chips or crudites.

Nutrition Information

Show Details
Serving 0.25Cup Calories 83kcal (4%) Carbohydrates 14g (5%) Protein 5g (10%) Fat 1g (2%) Saturated Fat 1g (5%) Sodium 527mg (22%) Potassium 256mg (5%) Fiber 6g (24%) Sugar 1g (2%) Vitamin A 68IU (1%) Vitamin C 6mg (7%) Calcium 38mg (4%) Iron 2mg (11%)

Nutrition Facts

Serving: 12Servings

Amount Per Serving

Calories 83 kcal

% Daily Value*

Serving 0.25Cup
Calories 83kcal 4%
Carbohydrates 14g 5%
Protein 5g 10%
Fat 1g 2%
Saturated Fat 1g 5%
Sodium 527mg 22%
Potassium 256mg 5%
Fiber 6g 24%
Sugar 1g 2%
Vitamin A 68IU 1%
Vitamin C 6mg 7%
Calcium 38mg 4%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

6 reviews
Excellent

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