Spicy Green Feta Sauce

User Reviews

5

4 reviews
Excellent

Spicy Green Feta Sauce

Creamy, spicy green feta sauce made with protein-packed Greek yogurt and tons of beautiful, fresh herbs. This easy green feta sauce gets a kick of heat from jalapeño and is perfect for dipping, drizzling, and serving with your fav proteins!

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Ingredients

Servings
  • 1 cup whole milk or 2% plain greek yogurt
  • 4 ounces feta cheese crumbled
  • 1 jalapeño roughly chopped, omit seeds if sensitive to spice
  • 1 clove garlic roughly chopped
  • ½ tablespoon lemon juice fresh
  • 3 tablespoons cilantro chopped, fresh
  • 3 tablespoons parsley chopped, fresh
  • ¼ teaspoon kosher salt plus more to taste

Instructions

  1. In a high-speed blender: Add in yogurt, feta, jalapeno, garlic, lemon juice, cilantro, parsley and salt. Process until smooth and well combined, scraping down the sides as necessary. Taste and add more salt, if necessary.
  2. Add to a shallow bowl that’s great for dipping then drizzle a bit of olive oil on top. Garnish with a little fresh chopped leafy herbs and extra chopped jalapeno – whatever you have on hand is great!

Notes

  • See the full post for delicious ways to use this sauce!

Nutrition Information

Show Details
Serving 1serving (based on 6) Calories 77cal (4%) Carbohydrates 3.1g (1%) Protein 4.4g (9%) Fat 5.4g (8%) Saturated Fat 3.2g (16%) Fiber 0.1g (0%) Sugar 2.1g (4%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 77 kcal

% Daily Value*

Serving 1serving (based on 6)
Calories 77cal 4%
Carbohydrates 3.1g 1%
Protein 4.4g 9%
Fat 5.4g 8%
Saturated Fat 3.2g 16%
Fiber 0.1g 0%
Sugar 2.1g 4%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

4 reviews
Excellent

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