Spicy Hot Chocolate Recipe

User Reviews

4.9

150 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    15 mins

  • Servings

    2 mugs

  • Calories

    334 kcal

  • Course

    Drinks

  • Cuisine

    Mexican

Spicy Hot Chocolate Recipe

Want the best hot cocoa recipe ever? I thought you might! This spicy Aztec Hot Chocolate is my all-time favorite. It's made with real chocolate, spiced with cinnamon and vanilla, and has a little kick from a chili pepper. It's the best!

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Ingredients

Servings
  • ½ ½ cup chopped dark chocolate
  • 2 2 cups milk see notes
  • 1 1 teaspoon EACH: cinnamon and vanilla
  • 1 1 pinch sea salt
  • 1 1 Chili pepper split in half and seeds removed
  • 1-4 1-4 tablespoons coconut sugar depending on taste
  • Optional: 2 shots of brandy or Grand Marnier
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Instructions

  1. Melt the chocolate with a little of the milk in a small pot over medium heat. Once it has melted, whisk in the remaining milk, cinnamon, vanilla, and salt. Add the chili pepper to the pot and bring the pot almost to a boil. Remove the pot from the heat and let it sit for 10 minutes. Remove and discard the chili pepper.
  2. Whisk in the sugar, 1 tablespoon at a time, and taste until it is a sweetness you like. If you are using the brandy or Grand Marnier, add it to the pot
  3. Pour the spicy hot chocolate into mugs and serve!

Notes

  • Whole milk works best for this recipe, but you can use whichever milk you have in your fridge. If you want to use dairy-free milk, oat milk is a great option. 

Nutrition Information

Show Details
Serving 1 mug (½ of the recipe) Calories 334kcal (17%) Carbohydrates 30g (10%) Protein 5g (10%) Fat 22g (34%) Saturated Fat 11g (55%) Polyunsaturated Fat 2g Monounsaturated Fat 7g Trans Fat 1g Cholesterol 1mg (0%) Sodium 368mg (15%) Potassium 393mg (11%) Fiber 6g (24%) Sugar 16g (32%) Vitamin A 234IU (5%) Vitamin C 32mg (36%) Calcium 345mg (35%) Iron 6mg (33%)

Nutrition Facts

Serving: 2mugs

Amount Per Serving

Calories 334 kcal

% Daily Value*

Serving 1 mug (½ of the recipe)
Calories 334kcal 17%
Carbohydrates 30g 10%
Protein 5g 10%
Fat 22g 34%
Saturated Fat 11g 55%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 7g 35%
Trans Fat 1g 50%
Cholesterol 1mg 0%
Sodium 368mg 15%
Potassium 393mg 8%
Fiber 6g 24%
Sugar 16g 32%
Vitamin A 234IU 5%
Vitamin C 32mg 36%
Calcium 345mg 35%
Iron 6mg 33%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.9

150 reviews
Excellent

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