Spicy Hot Chocolate with Cayenne Pepper

User Reviews

5.0

9 reviews
Excellent
  • Prep Time

    2 mins

  • Cook Time

    2 mins

  • Total Time

    5 mins

  • Servings

    2 servings

  • Calories

    305 kcal

  • Course

    Drinks

  • Cuisine

    Mexican

Spicy Hot Chocolate with Cayenne Pepper

This homemade hot chocolate has an ever-so-slight kick with the addition of cayenne pepper - just a pinch - which enhances the chocolate flavor and adds just a bit of spice. Sweetened with brown sugar, you'll love this simple and easy homemade hot chocolate recipe!

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Ingredients

Servings
  • 2 cup whole milk (or other milk, plant-based for vegan)
  • 4 tablespoons  cocoa powder
  • 4 tablespoons brown sugar
  • ¼ teaspoon kosher salt
  • teaspoon cayenne pepper
  • whipped cream, marshmallows, and/or a sprinkle of cinnamon for serving, optional
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Instructions

  1. Place all ingredients into a small saucepan and whisk together. Heat over medium-low heat and whisk occasionally until the milk is hot but not boiling.
  2. Pour into mugs, top with whipped cream, marshmallows, and/or a sprinkling of cinnamon if desired, and enjoy!
Equipments used:

Notes

  • ⅛ teaspoon of cayenne pepper in one batch, or even more depending on your preference.
  • This recipe makes two servings. You can easily adjust the servings using the slider if you hover over the servings at the top of the recipe card.
  • If you like things extra spicy, feel free to do ⅛ teaspoon of cayenne pepper in one batch, or even more depending on your preference.
  • For a vegan version, be sure to use a plant-based milk. I prefer extra-creamy oat milk because it tastes the most like whole milk, but any kind will do.

Nutrition Information

Show Details
Calories 305kcal (15%) Carbohydrates 52g (17%) Protein 14g (28%) Fat 12g (18%) Saturated Fat 7g (35%) Polyunsaturated Fat 0.4g Monounsaturated Fat 3g Cholesterol 29mg (10%) Sodium 396mg (17%) Potassium 850mg (24%) Fiber 11g (44%) Sugar 36g (72%) Vitamin A 437IU (9%) Vitamin C 0.1mg (0%) Calcium 358mg (36%) Iron 4mg (22%)

Nutrition Facts

Serving: 2servings

Amount Per Serving

Calories 305 kcal

% Daily Value*

Calories 305kcal 15%
Carbohydrates 52g 17%
Protein 14g 28%
Fat 12g 18%
Saturated Fat 7g 35%
Polyunsaturated Fat 0.4g 2%
Monounsaturated Fat 3g 15%
Cholesterol 29mg 10%
Sodium 396mg 17%
Potassium 850mg 18%
Fiber 11g 44%
Sugar 36g 72%
Vitamin A 437IU 9%
Vitamin C 0.1mg 0%
Calcium 358mg 36%
Iron 4mg 22%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5.0

9 reviews
Excellent

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