Spicy Palomitas
User Reviews
5
Spicy Palomitas
Description
This recipe for Spicy Palomitas transforms plain popcorn into a snack bursting with smoky and spicy flavor through a simple seasoning mix. The blend of chipotle chile powder and ancho chile powder introduces warm, mild heat complemented by the earthiness of cumin and the pungency of garlic powder. Adding kosher salt enhances the taste balance, while sugar provides a subtle counterpoint to the spiciness.
The popcorn is freshly popped without any oil or butter, allowing the dry seasoning to cling effectively when sprinkled on top. This easy approach yields a snack with crisp texture and layered flavors ideal for enjoying during casual occasions or as a tasty alternative to traditional popcorn flavors.
Ingredients
- ½ tablespoon kosher salt
- ½ tablespoon sugar
- ½ teaspoon garlic powder
- ½ teaspoon cumin
- 1 teaspoon chipotle chile powder ground
- 1 tablespoon ancho chile powder
- 6 cups Popcorn popped, plain
Instructions
- Mix all ingredients and sprinkle as much as you want over fresh popped popcorn.
Nutrition Information
Show DetailsNutrition Facts
Serving: 6cups
Amount Per Serving
Calories 39 kcal
% Daily Value*
| Serving | 1cups | |
| Calories | 39kcal | 2% |
| Carbohydrates | 5g | 2% |
| Protein | 3g | 6% |
| Fat | 1g | 2% |
| Cholesterol | 6mg | 2% |
| Sodium | 287mg | 12% |
| Potassium | 33mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
5
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