Spicy Peanut Noodles
User Reviews
5.0
                                            
                                            9 reviews
                                        
                                    
                                        Excellent
                                    
                                - 
                        Prep Time
10 mins
 - 
                        Cook Time
10 mins
 - 
                        Total Time
20 mins
 - 
                        Servings
4 servings
 - 
                        Calories
539 kcal
 - 
                        Course
Main Course
 
																									Spicy Peanut Noodles
															
																
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													These 20 minute Spicy Peanut Noodles are loaded with spiralized veggies and the BEST peanut sauce you could ask for.
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                                Ingredients
For the pasta
- 10 ounces Spaghetti
 - 1 zucchini spiralized
 - 1 yellow squash spiralized
 - 1 carrot spiralized
 - 1 red bell pepper chopped
 - 1 Persian cucumber sliced
 
Garnish:
- fresh mint
 - fresh cilantro
 - fresh basil
 - thinly sliced scallions
 - crushed peanuts
 
For the Sauce
- 1 lime juiced
 - ½ teaspoon red pepper flakes
 - 4 cloves garlic minced
 - 2 tablespoons honey or agave nectar
 - ½ cup creamy peanut butter
 - ½ cup hot water
 - 4 tablespoons reduced sodium soy sauce
 
Instructions
- Fill a large pot with water, add 2 generous pinches of salt, and bring to a boil. Add the pasta and cook until al dente.
 - Combine the lime juice, red pepper flakes, garlic, honey, peanut butter, hot water and soy sauce in a small bowl and whisk together.
 - Drain the pasta in a colander and add the zucchini and yellow squash noodles on top of the pasta so the remnant heat from the pasta slightly cooked the vegetables. After about 3 minutes, toss the pasta and veggies with the peanut sauce. Add in the carrot, red bell pepper and cucumber. Garnish with the cilantro, mint, basil, scallions and crushed peanuts serve.
 
Notes
- This can be served either at cold, at room temperature or warm.
 
Nutrition Information
Show Details
																							
												Calories  
												539kcal
																									(27%)
																																			
												Carbohydrates  
												79g
																									(26%)
																																			
												Protein  
												20g
																									(40%)
																																			
												Fat  
												18g
																									(28%)
																																			
												Saturated Fat  
												4g
																									(20%)
																																			
												Polyunsaturated Fat  
												5g
																																			
												Monounsaturated Fat  
												8g
																																			
												Sodium  
												742mg
																									(31%)
																																			
												Potassium  
												824mg
																									(24%)
																																			
												Fiber  
												7g
																									(28%)
																																			
												Sugar  
												19g
																									(38%)
																																			
												Vitamin A  
												3773IU
																									(75%)
																																			
												Vitamin C  
												62mg
																									(69%)
																																			
												Calcium  
												73mg
																									(7%)
																																			
												Iron  
												2mg
																									(11%)
																							
										
									Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 539 kcal
% Daily Value*
| Calories | 539kcal | 27% | 
| Carbohydrates | 79g | 26% | 
| Protein | 20g | 40% | 
| Fat | 18g | 28% | 
| Saturated Fat | 4g | 20% | 
| Polyunsaturated Fat | 5g | 29% | 
| Monounsaturated Fat | 8g | 40% | 
| Sodium | 742mg | 31% | 
| Potassium | 824mg | 18% | 
| Fiber | 7g | 28% | 
| Sugar | 19g | 38% | 
| Vitamin A | 3773IU | 75% | 
| Vitamin C | 62mg | 69% | 
| Calcium | 73mg | 7% | 
| Iron | 2mg | 11% | 
* Percent Daily Values are based on a 2,000 calorie diet.
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                User Reviews
Overall Rating
5.0
                                                
                                                9 reviews
                                            
                                        
                                            Excellent
                                        
                                        
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