Spicy Sausage Balls
User Reviews
5
8 reviews
Excellent
Spicy Sausage Balls
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These spicy sausage balls come together with nothing more than cheddar, cream cheese, sausage, and bisquick! Make them ahead of time and keep them warm in the Crock Pot!
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Ingredients
*Sausage Balls*
- 1 lb. ground sausage spicy
- ½ teaspoon cayenne pepper
- 1 teaspoon hot sauce
- 8 oz. cream cheese softened
- 2 cups cheddar cheese grated
- 1 ¼ cups baking mix (Bisquick)
- parsley chopped, for garnishing, fresh
*Coca-Cola® Glaze*
- 1 cup Coca-Cola
- ½ cup brown sugar light or dark
- 1 Tablespoon corn starch
Instructions
- Preheat oven to 400 degrees.
- Add all ingredients for the sausage balls to a large bowl. Use your hands to mix until well-combined. It takes a bit of mixing to accomplish this but eventually you’ll have one uniform mixture.
- Roll the sausage mix into 1-inch balls and place them onto greased baking sheets.
- Bake for 20 minutes.
- While they bake,, combine the Coca-Cola and the brown sugar in a small saucepan and heat over medium heat, stirring continuously.
- Whisk in the corn starch. Increase the heat to medium-high to bring the mixture to a light bubble, then decrease the heat to medium-low. Stir occasionally.
- Remove the sausage from the oven and ensure that they area lightly browned. Bake up to five additional minutes if needed.
- Add the sausage balls to the Coca-Cola glaze in batches, ensuring that they are well-coated on all sides. Place onto a serving dish as you coat them.
- Insert toothpicks for serving and sprinkle with freshly chopped parsley. Enjoy!
- TIP: These can be immediately transferred to a Crock Pot and can be kept warm on low. You can also refrigerate them overnight and pop them into a Crock Pot on low the next day!
Notes
- ⭐TIP: For even more spice, you can mix some hot habanero cheese into the mix along with the cheddar.
- -Omit the Cayenne and Hot Sauce
- -Use Sweet Sausage Instead of Spicy
- -Use Non-Spicy Cheese, like Cheddar
Nutrition Information
Show Details
Calories
83kcal
(4%)
Carbohydrates
4g
(1%)
Protein
3g
(6%)
Fat
5g
(8%)
Saturated Fat
2g
(10%)
Cholesterol
16mg
(5%)
Sodium
141mg
(6%)
Potassium
41mg
(1%)
Sugar
2g
(4%)
Vitamin A
120IU
(2%)
Vitamin C
0.1mg
(0%)
Calcium
45mg
(5%)
Iron
0.3mg
(2%)
Nutrition Facts
Serving: 50Sausage Balls
Amount Per Serving
Calories 83 kcal
% Daily Value*
| Calories | 83kcal | 4% |
| Carbohydrates | 4g | 1% |
| Protein | 3g | 6% |
| Fat | 5g | 8% |
| Saturated Fat | 2g | 10% |
| Cholesterol | 16mg | 5% |
| Sodium | 141mg | 6% |
| Potassium | 41mg | 1% |
| Sugar | 2g | 4% |
| Vitamin A | 120IU | 2% |
| Vitamin C | 0.1mg | 0% |
| Calcium | 45mg | 5% |
| Iron | 0.3mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
8 reviews
Excellent
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