Spicy Shrimp Tacos Recipe
User Reviews
5
4 reviews
Excellent
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Prep Time
15 mins
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Cook Time
5 mins
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Marinade
15 mins
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Total Time
35 mins
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Servings
5 servings
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Calories
270 kcal
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Course
Main Course
Spicy Shrimp Tacos Recipe
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Spicy shrimp tacos with avocado mango salsa make the best weeknight dinner. The shrimps are flavored with a spicy marinade and are served with a sweet and savory salsa for balance.
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Ingredients
- 20-25 large Shrimp peeled, deveined and thawed
- 2 tbsp olive oil
- 2 tsp hot sauce El Yucateco Caribbean brand
- 4 cloves garlic minced
- 1/2 cup cilantro chopped
- 1/2 tsp cumin
- 1/2 tsp paprika
- 1/2 tsp salt
- 1 lime juice of
- 1 avocado
- 1 Mango
- 2 tomato
- 5 tortillas
Instructions
- In a bowl, mix shrimps, olive oil, El Yucateco hot sauce, garlic, cilantro, cumin, paprika, salt and lime. Marinate for 15-20 minutes.
- Meanwhile, dice the avocado, tomato and mango and put them in a larger bowl, season with salt, pepper and lime. Refrigerate until ready to serve.
- Place a skillet over medium heat and once it's hot, cook the shrimp.
- Fill the tortillas with shrimp and avocado mango salsa. Serve immediately.
Nutrition Information
Show Details
Calories
270kcal
(14%)
Nutrition Facts
Serving: 5servings
Amount Per Serving
Calories 270 kcal
% Daily Value*
| Calories | 270kcal | 14% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
4 reviews
Excellent
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