Spicy Snow Peas with Ginger

User Reviews

5

6 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    10 mins

  • Servings

    4

  • Course

    Side Dish

  • Cuisine

    Asian

Spicy Snow Peas with Ginger

Enjoy something delicious and satisfying with this easy-to-make recipe.

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Ingredients

Servings
  • tsp sesame oil
  • 1 tsp Chili oil *Click the link up above for the recipe
  • 8 oz snow peas
  • ½ tsp fresh ginger grated
  • 1 garlic clove, minced
  • salt sea salt and freshly cracked, to taste
  • black pepper sea salt and freshly cracked, to taste
  • toasted sesame seeds or black sesame seeds, optional

Instructions

  1. Heat the sesame oil and the chili oil together in a large saute pan.
  2. Add the snow peas and toss to coat evenly. Cook, stirring often, for 3 minutes. Add the minced ginger and garlic and cook, stirring constantly, for 1 minute.
  3. Season the sesame snow peas with sea salt and freshly cracked pepper, to taste.
  4. Pour into a serving bowl and sprinkle with toasted sesame seeds, black sesame seeds, or both, to taste.
  5. Serve immediately with additional chili oil and some soy sauce on the side, if desired. Enjoy.
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Overall Rating

5

6 reviews
Excellent

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