Spicy Sriracha Tuna Lettuce Wraps (Low-carb, Keto)

Name: Spicy Sriracha Tuna Lettuce Wraps (Low-carb, Keto)
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 2 serving
Ingredients: 1 can tuna; 2 tbsp Sriracha; 2 tablespoons mayo or Greek yogurt; 1/4 cup onion diced; 1/4 cup celery diced; 4 lettuce leaves; Toppings of choice

User Reviews

4.7

33 reviews

Excellent

Prep Time
5 mins
Cook Time
5 mins
Total Time
10 mins
Servings
2
Course
Others
Cuisine
International

Spicy Sriracha Tuna Lettuce Wraps (Low-carb, Keto)

Eric Kelley

Report

Spicy Sriracha tuna wraps make a great alternative to spicy tuna rolls and are light and refreshing. This healthy low-carb version uses lettuce leaves instead of bread and is great if you're on a low-carb or keto diet.

Share:

I Made This!

Be the first!

Print

4 people printed this

Save this

Be the first!

Ingredients

Servings

For the Tuna Salad

1 can tuna in oil or water, drained
2 tbsp Sriracha more or less to taste
2 tablespoons mayo or Greek yogurt sour cream, or mashed avocado
1/4 cup onion diced
1/4 cup celery diced

To Assemble Wraps

4 lettuce leaves Romain, butter, or any green leaf lettuce
Toppings of choice see note*

Add to Shopping List

Instructions

To Make the salad:

Combine all the ingredients in a large bowl until creamy and mixture through.

To Assemble:

Place two leaves on lettuce on top of each other for each wrap. Top each leaf with half the tuna mixture and toppings of choice. Alternatively, you can split the tuna salad into 4 lettuce leaves to make 4 small wraps!