Spicy Teriyaki Sauce
User Reviews
5
3 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
5 mins
-
Total Time
10 mins
-
Servings
8 servings
-
Calories
52 kcal
-
Course
Condiments
-
Cuisine
Asian
Spicy Teriyaki Sauce
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Add some heat to your favorite Asian recipes with this Spicy Teriyaki Sauce!
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Ingredients
- 1/2 cup soy sauce
- 1/4 cup water
- 1/4 cup honey
- 1 tablespoon rice vinegar
- 2 teaspoons chili flakes
- 1 teaspoon garlic minced
- 1 teaspoon ginger grated
- 1 teaspoon sesame oil
- 1 tablespoon cornstarch
- 2 tablespoons water cold
Instructions
- Combine soy sauce, water, honey, rice vinegar, chili flakes, garlic, ginger, and sesame oil in a saucepan over medium heat.
- Mix cornstarch with cold water to create a slurry. Add to the saucepan while stirring continuously.
- Bring the mixture to a simmer and cook until the sauce thickens, about 3-4 minutes, stirring frequently.
Nutrition Information
Show Details
Calories
52kcal
(3%)
Carbohydrates
11g
(4%)
Protein
2g
(4%)
Fat
1g
(2%)
Saturated Fat
0.1g
(1%)
Polyunsaturated Fat
0.3g
(2%)
Monounsaturated Fat
0.2g
(1%)
Sodium
819mg
(34%)
Potassium
50mg
(1%)
Fiber
0.3g
(1%)
Sugar
9g
(18%)
Vitamin A
148IU
(3%)
Vitamin C
0.3mg
(0%)
Calcium
7mg
(1%)
Iron
0.5mg
(3%)
Nutrition Facts
Serving: 8servings
Amount Per Serving
Calories 52 kcal
% Daily Value*
| Calories | 52kcal | 3% |
| Carbohydrates | 11g | 4% |
| Protein | 2g | 4% |
| Fat | 1g | 2% |
| Saturated Fat | 0.1g | 1% |
| Polyunsaturated Fat | 0.3g | 2% |
| Monounsaturated Fat | 0.2g | 1% |
| Sodium | 819mg | 34% |
| Potassium | 50mg | 1% |
| Fiber | 0.3g | 1% |
| Sugar | 9g | 18% |
| Vitamin A | 148IU | 3% |
| Vitamin C | 0.3mg | 0% |
| Calcium | 7mg | 1% |
| Iron | 0.5mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
3 reviews
Excellent
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