Spiked Eggnog
User Reviews
4.5
Spiked Eggnog
Description
The Spiked Eggnog recipe combines thick, creamy eggnog with spiced rum, cinnamon, and nutmeg to achieve a smoothly spiced, rich drink. Stirring thoroughly helps incorporate the rum into the dense eggnog base. The added cinnamon and nutmeg give a warm aroma and subtle spice that complements the sweetness of the eggnog.
Serving this drink with a cinnamon stick garnish adds a decorative touch and can enhance the cinnamon flavor through infusion while sipping. The drink suits holiday gatherings or cold evenings where a festive, warming cocktail is desirable.
For larger gatherings, the ingredients can be scaled up to make a pitcher by mixing a gallon of eggnog with 3 1/2 cups of rum and seasoning with cinnamon and nutmeg, served individually with cinnamon sticks for stirring.
Ingredients
- 7 oz eggnog
- 1 ½ oz spiced rum
- 1 cinnamon dash
- 1 nutmeg dash
- 1 cinnamon stick optional
Instructions
- Stir together the eggnog and rum in a low ball glass.
- Sprinkle with the cinnamon and nutmeg on the top of the eggnog.
- Add in the cinnamon stick and enjoy.
Notes
- Keep stirring the eggnog and rum mixture well to fully combine the thick eggnog with the alcohol.
- To serve multiple guests, prepare a pitcher with a gallon of eggnog and appropriate rum and spice quantities.
- Use cinnamon sticks as garnish to add aroma and allow guests to stir their drink.
Nutrition Information
Show DetailsNutrition Facts
Serving: 1cocktail
Amount Per Serving
Calories 282 kcal
% Daily Value*
| Serving | 1 | |
| Calories | 282kcal | 14% |
| Carbohydrates | 19g | 6% |
| Protein | 9g | 18% |
| Fat | 8g | 12% |
| Saturated Fat | 5g | 25% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 3g | 15% |
| Cholesterol | 117mg | 39% |
| Sodium | 108mg | 5% |
| Potassium | 343mg | 7% |
| Fiber | 2g | 8% |
| Sugar | 16g | 32% |
| Vitamin A | 419IU | 8% |
| Vitamin C | 3mg | 3% |
| Calcium | 293mg | 29% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.