Spinach and Cheddar Squares

User Reviews

5

9 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    35 mins

  • Total Time

    50 mins

  • Servings

    24

  • Calories

    124 kcal

  • Course

    Appetizer

  • Cuisine

    American

Spinach and Cheddar Squares

These Cheesy Spinach Squares are like the bar cookie of savory appetizers–tasty and easy to make.  Just mix, pour, bake, cut.  Then enjoy! 

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Ingredients

Servings
  • 3 Tablespoons butter
  • 1 poound cheddar cheese grated
  • 10 ounces spinach thawed, chopped, frozen
  • 1 onion minced, small
  • 4 ounces mushrooms chopped
  • 1 teaspoon baking powder
  • 1 cup white whole wheat flour or flour of your choice
  • 1 teaspoon salt
  • 1 cup milk or your choice, skim
  • 3 egg

Instructions

  1. Melt butter, then pour into 9 x 13 pan (or if using a glass pan, you can microwave the butter right in the pan to melt). Swirl to cover bottom.
  2. Lightly pat the thawed spinach with a cloth or paper towel to remove some of the moisture. Mix grated cheddar, spinach, onion and mushrooms until evenly distributed. (I used my hands, which helped to separate the clingy spinach strands.)
  3. Mix together flour, baking powder and salt. Combine with cheddar mixture.
  4. Whisk eggs and milk, then pour over the spinach mixture and stir to combine.
  5. Dollop over butter in pan, then press lightly to cover the pan bottom.
  6. Bake 35 minutes at 350 degrees. Cool slightly before cutting.

Nutrition Information

Show Details
Calories 124kcal (6%) Carbohydrates 6g (2%) Protein 7g (14%) Fat 9g (14%) Saturated Fat 5g (25%) Polyunsaturated Fat 0.4g (2%) Monounsaturated Fat 2g (10%) Trans Fat 0.1g (5%) Cholesterol 43mg (14%) Sodium 271mg (11%) Potassium 108mg (2%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 1669IU (33%) Vitamin C 1mg (1%) Calcium 180mg (18%) Iron 1mg (6%)

Nutrition Facts

Serving: 24Serving

Amount Per Serving

Calories 124 kcal

% Daily Value*

Calories 124kcal 6%
Carbohydrates 6g 2%
Protein 7g 14%
Fat 9g 14%
Saturated Fat 5g 25%
Polyunsaturated Fat 0.4g 2%
Monounsaturated Fat 2g 10%
Trans Fat 0.1g 5%
Cholesterol 43mg 14%
Sodium 271mg 11%
Potassium 108mg 2%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 1669IU 33%
Vitamin C 1mg 1%
Calcium 180mg 18%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5

9 reviews
Excellent

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