Spinach Artichoke Dip Recipe
User Reviews
5
Spinach Artichoke Dip Recipe
Description
The Spinach Artichoke Dip Recipe combines softened cream cheese and sour cream with fresh garlic, salt, and black pepper for the savory base. Chopped canned artichoke hearts and thawed, drained chopped spinach mix into the creamy mixture, adding texture and flavor. The dip is topped with shredded mozzarella before baking and finished with shaved Parmesan cheese after baking, which enhances the richness and adds a slightly tangy bite.
Baked at 350 degrees until hot and the cheese is melted, the dip achieves a warm, creamy consistency that spreads well. The garlic and cheeses give the dip a classic savory profile, while the spinach and artichokes provide mild vegetal undertones and slight variation in texture. This dip pairs well with breads, crackers, or vegetables for dipping.
Ingredients
- 8 ounces cream cheese , softened
- 1/4 cup sour cream
- 3/4 cup Parmesan Cheese divided, shaved
- 2 cloves garlic , minced
- 1/2 teaspoon kosher salt
- 1/4 teaspoon black pepper coarse ground
- 14 ounce artichoke hearts drained and chopped, canned
- 1/2 cup spinach thawed and drained, frozen, chopped
- 1/4 cup mozzarella cheese shredded
Instructions
- Pre-heat the oven to 350 degrees.
- In a large bowl add all the ingredients except 1/4 cup mozzarella and 1/4 cup Parmesan cheese together until well mixed.
- Pour into an oven safe pie plate or skillet.
- Top with mozzarella cheese and bake for 20-25 minutes.
- Top with Parmesan cheese and serve.
Nutrition Information
Show DetailsNutrition Facts
Serving: 6Servings
Amount Per Serving
Calories 212 kcal
% Daily Value*
| Serving | 1g | |
| Calories | 212kcal | 11% |
| Carbohydrates | 2g | 1% |
| Protein | 8g | 16% |
| Fat | 19g | 29% |
| Saturated Fat | 11g | 55% |
| Cholesterol | 58mg | 19% |
| Sodium | 552mg | 23% |
| Potassium | 77mg | 2% |
| Sugar | 1g | 2% |
| Vitamin A | 695IU | 14% |
| Vitamin C | 0.3mg | 0% |
| Calcium | 221mg | 22% |
| Iron | 0.3mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
5
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