Spinach Artichoke Egg Rolls (deep fried or air fryer)
User Reviews
5
18 reviews
Excellent
Spinach Artichoke Egg Rolls (deep fried or air fryer)
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Air fried or deep fried, these Creamy Spinach Artichoke Egg Rolls are the perfect appetizer! They're crispy, creamy, and mouthwatering delicious!
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Ingredients
- 1 ounce bag spinach thawed and drained, frozen
- 1 can artichoke hearts chopped
- 4 ounces cream cheese softened
- ⅓ cup mozzarella cheese shredded
- ¼ cup sour cream or plain Greek yogurt
- ¼ cup mayonnaise
- 2 cloves garlic minced
- dash black pepper
- dash salt
- 11-13 egg roll wrappers --I used 12
- 2-3 cups vegetable oil -about 2 inches deep in pot
- 2 TBS Parmesan Cheese grated
- 1 TBS parsley chopped
- water small bowl
Instructions
For deep frying:
For Air Fryer:
To serve:
Notes
- First published in September 2017. Updated September 2023.
Genuine Reviews
User Reviews
Overall Rating
5
18 reviews
Excellent
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