Spinach Artichoke Lasagna Rolls Recipe

User Reviews

5.0

9 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    30 mins

  • Servings

    6

  • Calories

    346 kcal

  • Course

    Main Course

  • Cuisine

    American

Spinach Artichoke Lasagna Rolls Recipe

These spinach artichoke lasagna rolls are ready in minutes and out of this world delicious!

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Ingredients

Servings
  • 10-12 10-12 lasagna noodles
  • 1 1 (14-ounce) can artichoke hearts , drained and chopped
  • 1 1 cup spinach or 1 1/2 cups frozen spinach, thawed and drained
  • 2 2 cups chicken breasts cooked and shredded (optional)
  • 1 1/2 1 1/2 cups mayonnaise or Greek yogurt
  • 1 1 cup grated Parmesan cheese
  • 1 1 cup grated Monterey Jack cheese
  • pinch garlic powder
  • pinch kosher salt
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Instructions

  1. Preheat oven to 350º F. Spray 9x13 baking dish with nonstick cooking spray. Set aside.
  2. Bring about 3 quarts of water to boil. Add lasagna noodles and cook until just tender, about 6-8 minutes.
  3. While noodles are cooking, stir together artichoke hearts, spinach, chicken (if using), mayonnaise, cheeses, garlic powder, and salt.
  4. Remove noodles from boiling water and drain off as much water as possible. Lay lasagna noodle flat on a cutting board and spread with a layer of the spinach artichoke mixture. Beginning at one end, roll lasagna noodle over the spinach artichoke mixture to form a lasagna roll.
  5. Place into the prepared baking dish and repeat until all lasagna noodles have been used. Spread the remaining mixture on top of the noodles and bake until warmed throughout and the cheese has melted, about 20 minutes.

Nutrition Information

Show Details
Calories 346kcal (17%) Carbohydrates 38g (13%) Protein 22g (44%) Fat 11g (17%) Saturated Fat 7g (35%) Polyunsaturated Fat 1g Monounsaturated Fat 3g Trans Fat 1g Cholesterol 34mg (11%) Sodium 381mg (16%) Potassium 239mg (7%) Fiber 2g (8%) Sugar 3g (6%) Vitamin A 762IU (15%) Vitamin C 1mg (1%) Calcium 395mg (40%) Iron 1mg (6%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 346 kcal

% Daily Value*

Calories 346kcal 17%
Carbohydrates 38g 13%
Protein 22g 44%
Fat 11g 17%
Saturated Fat 7g 35%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 3g 15%
Trans Fat 1g 50%
Cholesterol 34mg 11%
Sodium 381mg 16%
Potassium 239mg 5%
Fiber 2g 8%
Sugar 3g 6%
Vitamin A 762IU 15%
Vitamin C 1mg 1%
Calcium 395mg 40%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

9 reviews
Excellent

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