Spinach Artichoke Stuffed Chicken Recipe
User Reviews
4.7
21 reviews
Excellent
-
Prep Time
7 mins
-
Cook Time
7 mins
-
Total Time
22 mins
-
Servings
4
-
Calories
635 kcal
-
Course
Main Course
-
Cuisine
American
Spinach Artichoke Stuffed Chicken Recipe
Report
Cheesy Spinach Artichoke Stuffed Chicken is delicious and tender. It is stuffed and baked to perfection in under 30 minutes!
Share:
Ingredients
- 8 oz cream cheese softened
- 15 oz artichoke hearts drained and chopped
- 2 tsp minced garlic
- 1 cup baby spinach
- 1 cup Swiss cheese
- 1/4 cup freshly grated Parmesan cheese
- salt and pepper to taste
- 1 lb boneless skinless chicken breasts
- 2-3 tbsp extra virgin olive oil divided
Instructions
- In a large bowl, mix cream cheese, artichoke hearts, garlic, spinach, Swiss cheese and Parmesan cheese together. Season with salt and pepper and set aside.
- Drizzle a little olive oil on each chicken breast along with salt and pepper. Make a pocket in the chicken breast by cutting it in the middle but not all the way through the sides.
- Stuff spinach and artichoke mixture inside chicken and seal with two or three toothpicks.
- Heat remaining oil in large skillet and cook chicken for 15-18 minutes on each side. Serve warm and ENJOY!
Notes
- Parts of this can be ahead of time. If you know you'll be in a rush before making this chicken, you can definitely make the spinach mixture beforehand. Just combine all the ingredients and cover and place in the fridge for up to 24 hours before baking/cooking.
- STORE leftovers in an airtight container in fridge for up to 2 days. To reheat, place on a plate and microwave until heated through.
Nutrition Information
Show Details
Calories
635kcal
(32%)
Carbohydrates
10g
(3%)
Protein
38g
(76%)
Fat
48g
(74%)
Saturated Fat
19g
(95%)
Cholesterol
165mg
(55%)
Sodium
871mg
(36%)
Potassium
560mg
(16%)
Fiber
2g
(8%)
Sugar
3g
(6%)
Vitamin A
2840IU
(57%)
Vitamin C
26.2mg
(29%)
Calcium
375mg
(38%)
Iron
1.7mg
(9%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 635 kcal
% Daily Value*
| Calories | 635kcal | 32% |
| Carbohydrates | 10g | 3% |
| Protein | 38g | 76% |
| Fat | 48g | 74% |
| Saturated Fat | 19g | 95% |
| Cholesterol | 165mg | 55% |
| Sodium | 871mg | 36% |
| Potassium | 560mg | 12% |
| Fiber | 2g | 8% |
| Sugar | 3g | 6% |
| Vitamin A | 2840IU | 57% |
| Vitamin C | 26.2mg | 29% |
| Calcium | 375mg | 38% |
| Iron | 1.7mg | 9% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.7
21 reviews
Excellent
Other Recipes
You'll Also Love
