Spinach Feta Turkey Burgers

User Reviews

4.8

26 reviews
Excellent
  • Prep Time

    20 mins

  • Cook Time

    10 mins

  • Total Time

    30 mins

  • Servings

    4 servings

  • Calories

    390 kcal

  • Cuisine

    American

Spinach Feta Turkey Burgers

Spinach Feta Turkey Burgers with fresh spinach, salty crumbled feta cheese.

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Ingredients

Servings
  • 1 cup spinach chopped, fresh
  • 1 teaspoon garlic minced
  • ½ cup yellow onion grated
  • 1 teaspoon oregano dried
  • ½ teaspoon kosher salt
  • ¼ teaspoon black pepper ground
  • 6 ounces feta cheese crumbled
  • 1 pound ground turkey
  • ½ cup yogurt plain, Greek
  • 2 tablespoons lemon juice fresh
  • ¼ teaspoon kosher salt
  • 2 pinches black pepper ground
  • 4 Hamburger Bun
  • green leaf lettuce for topping
  • tomato for topping, sliced

Instructions

  1. In a large bowl, combine 1 cup chopped fresh spinach, 1 teaspoon minced garlic, ½ cup grated yellow onion, 1 teaspoon dried oregano, ½ teaspoon kosher salt, ¼ teaspoon ground black pepper, 6 ounces crumbled feta , and 1 pound ground turkey until just combined.
  2. Divide the turkey mixture into 4 equal portions and shape each one into a 1-inch thick patty.
  3. Heat a heavy skillet or cast-iron pan over medium-high heat. Add the patties to the hot pan and cook for 4-5 minutes on each side, only flipping them once.
  4. While the patties cook, combine ½ cup plain Greek yogurt, 2 tablespoons fresh lemon juice, ¼ teaspoon kosher salt, and 2 pinches ground black pepper in a small bowl.
  5. Lightly toast 4 hamburger buns, if desired. Add the sauce to the buns, followed by the green leaf lettuce, sliced tomato, and turkey patties. Serve warm.

Nutrition Information

Show Details
Calories 390kcal (20%) Carbohydrates 28g (9%) Protein 40g (80%) Fat 13g (20%) Saturated Fat 7g (35%) Polyunsaturated Fat 2g (12%) Monounsaturated Fat 3g (15%) Trans Fat 0.02g (1%) Cholesterol 101mg (34%) Sodium 1207mg (50%) Potassium 545mg (12%) Fiber 2g (8%) Sugar 5g (10%) Vitamin A 925IU (19%) Vitamin C 7mg (8%) Calcium 328mg (33%) Iron 3mg (17%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 390 kcal

% Daily Value*

Calories 390kcal 20%
Carbohydrates 28g 9%
Protein 40g 80%
Fat 13g 20%
Saturated Fat 7g 35%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 3g 15%
Trans Fat 0.02g 1%
Cholesterol 101mg 34%
Sodium 1207mg 50%
Potassium 545mg 12%
Fiber 2g 8%
Sugar 5g 10%
Vitamin A 925IU 19%
Vitamin C 7mg 8%
Calcium 328mg 33%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.8

26 reviews
Excellent

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