Spinach Pineapple Smoothie recipe

User Reviews

5

24 reviews
Excellent
  • Prep Time

    5 mins

  • Total Time

    5 mins

  • Servings

    2

  • Calories

    131 kcal

  • Course

    Drinks

  • Cuisine

    American

Spinach Pineapple Smoothie recipe

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This Spinach Pineapple Smoothie blends fresh spinach with tropical fruits like pineapple, mango, and banana for a vibrant, healthy drink. The green leafy spinach adds a mild earthiness balanced by the sweetness of fruits. Optional additions such as flaxseed or ice can boost nutrition and chill the smoothie. Blending with water keeps the texture light and drinkable. This recipe serves two and is a convenient way to combine vegetables and fruit in one refreshing glass.

Description

The Spinach Pineapple Smoothie starts by blending fresh spinach with water until smooth, creating a green base. Adding pineapple, mango, and ripe banana contributes natural sweetness and creaminess. Ice can be included optionally to cool the drink further, while flaxseed adds fiber and omega-3 fatty acids without altering the flavor noticeably.

The resulting smoothie is thick yet drinkable, with the leafy taste of spinach balanced by tropical fruit flavors. Serving two portions, it's suitable for a nutritious breakfast or snack. Drinking immediately is recommended to retain freshness and optimal texture.

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Ingredients

Servings
  • 2 cups spinach
  • 1 cup water
  • 1/2 cup pineapple
  • 1/2 cup Mango
  • 1 banana ripe
  • 1/2 cup ice (optional, but makes it colder)
  • 1 tablespoon Flaxseed (optional)

Instructions

  1. Place spinach and water in a blender. Blend until smooth
  2. Add in the pineapple, mango, banana, ice and flaxseed.
  3. Blend until smooth.
  4. This serves 2.
  5. Drink immediately and enjoy!

Notes

  • Add ice to chill the smoothie without diluting flavors excessively.
  • Flaxseed boosts nutritional value with minimal impact on taste.
  • Consume the smoothie right after blending for best freshness and texture.

Nutrition Information

Show Details
Calories 131kcal (7%) Carbohydrates 27g (9%) Protein 2g (4%) Fat 2g (3%) Sodium 33mg (1%) Potassium 533mg (11%) Fiber 4g (16%) Sugar 17g (34%) Vitamin A 3295IU (66%) Vitamin C 48.3mg (54%) Calcium 48mg (5%) Iron 1.4mg (8%)

Nutrition Facts

Serving: 2Serving

Amount Per Serving

Calories 131 kcal

% Daily Value*

Calories 131kcal 7%
Carbohydrates 27g 9%
Protein 2g 4%
Fat 2g 3%
Sodium 33mg 1%
Potassium 533mg 11%
Fiber 4g 16%
Sugar 17g 34%
Vitamin A 3295IU 66%
Vitamin C 48.3mg 54%
Calcium 48mg 5%
Iron 1.4mg 8%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5

24 reviews
Excellent

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