Spinach Salad with Grilled Strawberries, Asparagus and Walnuts

User Reviews

4.9

20 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    30 mins

  • Total Time

    45 mins

  • Servings

    4 people

  • Calories

    230 kcal

  • Course

    Salad

  • Cuisine

    Vegetarian

Spinach Salad with Grilled Strawberries, Asparagus and Walnuts

A vibrant spring salad that will round out any barbecue. Perfect for backyard entertaining.

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Ingredients

Servings
  • 1 lb strawberries hulled
  • 1 bunch asparagus
  • 1/2 cup walnut halves
  • 2 Tablespoons olive oil
  • 1 Tablespoon balsamic vinegar
  • 1/2 teaspoon pure maple syrup
  • 1/2 teaspoon salt sea salt
  • 1/2 teaspoon black pepper freshly ground
  • spinach or spring greens; fresh

Instructions

  1. Preheat grill to 300F. If using charcoal, pile coals on two sides of the grill, leaving the middle for indirect heat cooking.
  2. Place strawberries on indirect heat to begin the slow cooking. Turn them a few times, but mostly just let them slowly cook and transform over about 30 minutes.
  3. Trim the asparagus, leaving 3 inch tips. Skewer the tips about halfway up the stalk with a bamboo or metal skewer. You can pile on about 8 or so. Brush lightly with olive oil.
  4. Grill asparagus quickly over direct heat, about 3-5 minutes (grills will vary). You want to get a little charring on them, but not cook them completely. Set aside to cool to room temperature.
  5. Throw walnuts into a pie pan or grill pan and toast them over the grill as well. Cool.
  6. In a small bowl, whisk together olive oil, balsamic, maple syrup, salt and pepper until emulsified.
  7. Pile spring greens high in a large salad bowl. Arrange grilled asparagus and toasted walnuts on top.
  8. Just before serving, add grilled strawberries to the salad and drizzle with vinaigrette. Serve at once.

Notes

  • Pine nuts would be delicious in place of the walnuts. Slivers of red onion are also a great additional topping.

Nutrition Information

Show Details
Calories 230kcal (12%)

Nutrition Facts

Serving: 4people

Amount Per Serving

Calories 230 kcal

% Daily Value*

Calories 230kcal 12%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.9

20 reviews
Excellent

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