Spiral Noodles with Vegetables
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Unrated
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Prep Time
10 mins
-
Cook Time
20 mins
-
Total Time
30 mins
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Servings
3
-
Cuisine
Vegetarian
Spiral Noodles with Vegetables
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Bring something special to the table with this well-loved recipe.
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Ingredients
- 2 Tbsp neutral cooking oil generic cooking oil
- 3 garlic cloves
- 1 onion
- 1 to mato
- salt
- black pepper
- 2 Tbsp fish sauce patis
- 2 broth cube i use Maggi Fette Brühe which you can buy in Germany
- 1 lb ground beef
- 1 carrot thinly sliced
- 100 g cabbage white
- 250 g broccoli
- 250 g romano beans long, wide beans but you can use regular beans if you want
- 250 g cauliflower
- 250 g chinese cabbage
- 350 g spiral noodles
Instructions
- In a wok or big cooking pot add and heat cooking oil on medium heat.
- Sautee garlic, onion, tomato and add fish sauce. Cover and shimmer for 2 mins.
- Add ground beef, salt and pepper, cover and shimmer until beef is cooked.
- Now add 1 cup of water and the 2 broth cubes and let it shimmer for 1-2 mins.
- First add and mix beans and white cabbage. Simmer about 3 mins.
- Add and mix broccoli, cauliflower and carrots. Simmer for another 3mins.
- Add and mix chinese cabbage and simmer for 2 mins.
- Add salt and pepper to taste if needed. Set aside.
- Cook your noodles as directed in the package.
- Add the spiral noodles to your cooked vegetables.
- Mix well and check if the flavor is alright. Add a broth cube or salt and pepper if needed. Enjoy!!!
Nutrition Information
Show Details
Serving
3g
Nutrition Facts
Serving: 3Serving
Amount Per Serving
Calories kcal
% Daily Value*
| Serving | 3g |
* Percent Daily Values are based on a 2,000 calorie diet.
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