
Sprinkle Cookies
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Sprinkle Cookies
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Sprinkle cookies are colorful, fun, AND delicious! Baked to perfection, these cookies will be a hit at any party with all of your family and friends! They are a favorite tried and true recipe and everyone will go crazy over them!
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Ingredients
- 1 ½ Cup all purpose flour
- 1 ½ Teaspoon baking powder
- ¼ Teaspoon salt
- ½ Teaspoon cornstarch
- ¾ Teaspoon cream of tartar
- ½ Cup unsalted butter softened
- ¾ Cup granulated sugar
- 1 large egg
- 1 Teaspoon vanilla extract
- ¼ Teaspoon almond extract
- 1/2 Cup Sprinkles
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Instructions
- Preheat oven to 350°. Line two baking sheets with parchment paper and set aside.
- In a large bowl whisk together the flour, baking powder, salt, cornstarch, and cream of tartar. Set aside.
- In another bowl or in the bowl of a stand mixer beat the butter and sugar together until smooth. Add in the egg and extracts and mix until combined.
- Add the dry ingredients to the sugar mixture and mix until combined. Mix in 1/3 cup of the sprinkles by hand. Use a cookie scoop to scoop the dough and press the tops of each ball of dough in the remaining sprinkles.
- Place on a cookie sheet leaving 2 inches between cookies. Bake for 10-12 minutes. The middle should still be gooey when removed from the oven. Allow them to cool on the tray. They will finish cooking there. Store in an airtight container.
Nutrition Information
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Calories
210kcal
(11%)
Carbohydrates
31g
(10%)
Protein
2g
(4%)
Fat
9g
(14%)
Saturated Fat
5g
(25%)
Polyunsaturated Fat
1g
Monounsaturated Fat
2g
Trans Fat
1g
Cholesterol
36mg
(12%)
Sodium
56mg
(2%)
Potassium
107mg
(3%)
Fiber
1g
(4%)
Sugar
19g
(38%)
Vitamin A
259IU
(5%)
Calcium
29mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12Cookies
Amount Per Serving
Calories 210 kcal
% Daily Value*
Calories | 210kcal | 11% |
Carbohydrates | 31g | 10% |
Protein | 2g | 4% |
Fat | 9g | 14% |
Saturated Fat | 5g | 25% |
Polyunsaturated Fat | 1g | 6% |
Monounsaturated Fat | 2g | 10% |
Trans Fat | 1g | 50% |
Cholesterol | 36mg | 12% |
Sodium | 56mg | 2% |
Potassium | 107mg | 2% |
Fiber | 1g | 4% |
Sugar | 19g | 38% |
Vitamin A | 259IU | 5% |
Calcium | 29mg | 3% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
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