Sprinkle Cookies Recipe
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5.0
3 reviews
Excellent
Sprinkle Cookies Recipe
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Sprinkle Cookies are a classic cookie recipe! Make soft cookies covered in colorful sprinkles for Christmas.
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Ingredients
- ¾ cups unsalted butter softened
- ¼ cup shortening
- 1 ½ cups granulated sugar
- 2 eggs
- 1 ½ teaspoon vanilla extract
- 2 ½ cups flour
- 1 box instant vanilla pudding
- 1 teaspoon baking powder
- ½ teaspoon salt
- 1 cup red, green and white spirnkles
Instructions
- Preheat the oven to 350 degrees F.
- Line a baking sheet with parchment paper or a silicone baking mat.
- Beat the butter, shortening, and sugar with an electric mixer for 3 minutes until soft and creamy.
- Add the eggs, vanilla, and instant pudding mix to the mixing bowl. Continue mixing until completely combined.
- In a medium bowl, stir together the flour, baking powder, and salt.
- Add the dry ingredients to the butter mixture a little at a time. Mix between additions until all the flour is incorporated.
- Place the sprinkles on a plate or shallow bowl.
- Use a cookie scoop or spoon to scoop out tablespoons of dough. Roll the dough into balls.
- Put the cookie dough ball on the plate of sprinkles and roll it around, pressing lightly until the ball is covered in the jimmies.
- Put on the prepared baking sheet leaving about 2 inches between the cookies.
- Bake in the preheated oven for 12-15 minutes. They are done when light golden brown around the edges and the middle is set.
- Let them cool on the baking sheet for 5 minutes before removing them to a wire rack to cool completely.
Notes
- Don't overbake these.
- Don't skimp on the sprinkles. Use lots and lots to completely cover the dough balls.
- Use seasonal sprinkles, like red for Valentine's Day or rainbow sprinkles for a birthday party.
- To add more Christmas flavor, replace the vanilla extract with peppermint extract.
- Don't overbake these.
- Don't skimp on the sprinkles. Use lots and lots to completely cover the dough balls.
- Use seasonal sprinkles, like red for Valentine's Day or rainbow sprinkles for a birthday party.
- To add more Christmas flavor, replace the vanilla extract with peppermint extract.
Nutrition Information
Show Details
Calories
86kcal
(4%)
Carbohydrates
13g
(4%)
Protein
1g
(2%)
Fat
4g
(6%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
0.4g
Monounsaturated Fat
1g
Trans Fat
0.2g
Cholesterol
12mg
(4%)
Sodium
32mg
(1%)
Potassium
16mg
(0%)
Fiber
0.2g
(1%)
Sugar
9g
(18%)
Vitamin A
79IU
(2%)
Calcium
5mg
(1%)
Iron
0.3mg
(2%)
Nutrition Facts
Serving: 60Serving
Amount Per Serving
Calories 86 kcal
% Daily Value*
| Calories | 86kcal | 4% |
| Carbohydrates | 13g | 4% |
| Protein | 1g | 2% |
| Fat | 4g | 6% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 0.4g | 2% |
| Monounsaturated Fat | 1g | 5% |
| Trans Fat | 0.2g | 10% |
| Cholesterol | 12mg | 4% |
| Sodium | 32mg | 1% |
| Potassium | 16mg | 0% |
| Fiber | 0.2g | 1% |
| Sugar | 9g | 18% |
| Vitamin A | 79IU | 2% |
| Calcium | 5mg | 1% |
| Iron | 0.3mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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