Sriracha Beer Injected Cajun Turkey Recipe

Turkey

• 12-16 lb turkey
• 2 green bell pepper sliced
• 1 red bell pepper sliced
• 1 onion sliced, large
• 3-4 celery coarsely chopped, stalks
• 1/4 Cup vegetable oil or canola oil

Cajun Spice Rub

• 1 Tablespoon salt
• 1/2 Tablespoon cayenne pepper
• 1/2 Tablespoon garlic powder
• 1/2 Tablespoon paprika
• 1/2 Tablespoon onion powder
• 1/4 Tablespoon oregano
• 1/4 Tablespoon thyme
• 1/4 Tablespoon black pepper
• 1/4 Tablespoon chili powder

Cajun Sriracha Beer Marinade

• 9 oz sriracha hot stout bottle rogue
• 1 Tablespoon garlic powder
• 1 Tablespoons Worcestershire sauce
• 1.5 Tablespoons cajun spice rub
• 1 Tablespoon sriracha
• 1 Tablespoon salt