Sriracha Honey Glazed Brussels Sprouts
User Reviews
5
Sriracha Honey Glazed Brussels Sprouts
Description
The Sriracha Honey Glazed Brussels Sprouts feature halved fresh Brussels sprouts coated in a mixture of melted butter, honey, sriracha, and garlic powder before roasting at a high temperature. This cooking method softens the sprouts while developing lightly browned edges that add texture and depth. The finishing drizzle of reserved glaze adds extra flavor and shine. Salt and pepper are added to taste, allowing the heat from the sriracha and sweetness from the honey to come through distinctly without overwhelming the natural flavor of the sprouts.
This side dish works well alongside roasted meats or as part of a vegetable-focused meal. The balance of sweet, spicy, and savory notes makes it versatile for different cuisines. Serve it warm, straight from the oven, to enjoy the tender yet slightly crisp texture of the sprouts.
Ingredients
- 1 pound Brussels sprouts
- 3 tablespoons butter melted
- 2 tablespoons honey
- 1 ½ tablespoon sriracha or to taste
- ½ teaspoon garlic powder
- salt to taste
- black pepper to taste
Instructions
- Preheat oven to 425°F. Line a large baking sheet with parchment paper.
- Wash and trim Brussels sprouts, cut in half if large.
- Combine butter, honey, sriracha, and garlic powder in a small bowl.
- Reserve 1 tablespoon of the sriracha honey butter and drizzle the remaining over the Brussels sprouts. Toss well. Season with salt & pepper.
- Roast for 15 minutes. Stir and continue roasting an additional 10-15 minutes or until tender and lightly browned.
- Place on a serving plate and drizzle with remaining sriracha butter.
Nutrition Information
Show DetailsNutrition Facts
Serving: 4servings
Amount Per Serving
Calories 158 kcal
% Daily Value*
| Calories | 158 | 8% |
| Carbohydrates | 19g | 6% |
| Protein | 4g | 8% |
| Fat | 9g | 14% |
| Saturated Fat | 5g | 25% |
| Cholesterol | 23mg | 8% |
| Sodium | 233mg | 10% |
| Potassium | 441mg | 9% |
| Fiber | 4g | 16% |
| Sugar | 11g | 22% |
| Vitamin A | 1117IU | 22% |
| Vitamin C | 100mg | 111% |
| Calcium | 50mg | 5% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
5
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