St Patrick's Day Pudding Parfaits

User Reviews

5.0

6 reviews
Excellent
  • Prep Time

    30 mins

  • Total Time

    30 mins

  • Servings

    4

  • Calories

    818 kcal

  • Course

    Dessert

  • Cuisine

    American

St Patrick's Day Pudding Parfaits

Are you looking for a fun and festive way to celebrate St. Patrick's Day? Look no further than this delicious St Patrick's Day Pudding Parfait! It's easy to put together and is sure to please everyone. So, get in the spirit of the holiday and give this recipe a try today.

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Ingredients

Servings
  • 3.9 ounce instant chocolate pudding
  • 2 cups milk
  • 3.9 ounce instant vanilla pudding
  • 2 cups heavy cream
  • ½ teaspoon vanilla extract or mint, depending on your tastes
  • green food coloring
  • 8 Oreo cookies any cream filled chocolate cookies
  • 8 oz whipped topping
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Instructions

  1. Pour in 2 cups of milk into a medium bowl, then add the chocolate pudding mix. Use a hand mixer to combine the 2 ingredients and beat on low for 2 minutes, then place in the refrigerator for 5 minutes to set up.
  2. In a separate bowl, pour in the 2 cups of heavy cream and add the vanilla pudding mix. Begin by beating the ingredients together at low speed. Then gradually beat at a faster speed, until the mixture is light and fluffy. Beat in the vanilla extract and green food coloring (to your desired color).
  3. Place a thick layer of the chocolate pudding into each of your 4 cups. Then add a layer of the green whipped pudding. Next, add a layer of crumbled oreo cookies. Then a layer of whipped topping. Top it off with a large dollop of the green whipped pudding.
  4. Decorate with a chocolate gold coin and oreo crumbs.
  5. Place them in the fridge and serve chilled.

Nutrition Information

Show Details
Serving 4 Calories 818kcal (41%) Carbohydrates 70g (23%) Protein 10g (20%) Fat 31g (48%) Cholesterol 175mg (58%) Sodium 1983mg (83%) Potassium 394mg (11%) Fiber 1g (4%) Sugar 25g (50%) Vitamin A 2099IU (42%) Vitamin C 1mg (1%) Calcium 293mg (29%) Iron 2mg (11%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 818 kcal

% Daily Value*

Serving 4
Calories 818kcal 41%
Carbohydrates 70g 23%
Protein 10g 20%
Fat 31g 48%
Cholesterol 175mg 58%
Sodium 1983mg 83%
Potassium 394mg 8%
Fiber 1g 4%
Sugar 25g 50%
Vitamin A 2099IU 42%
Vitamin C 1mg 1%
Calcium 293mg 29%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

6 reviews
Excellent

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