Starbucks Pumpkin Spice Latte Recipe
User Reviews
5
8 reviews
Excellent
Starbucks Pumpkin Spice Latte Recipe
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Starbucks Pumpkin Spice Latte is creamy, delicious and full of pumpkin flavor. Make this copycat recipe at home with simple ingredients.
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Ingredients
- 3 Tablespoons pumpkin puree
- 2 cups milk
- 2 Tablespoons granulated sugar
- 1/2 teaspoon pumpkin pie spice
- 1 Tablespoon vanilla extract
- 1/2 cup coffee strong
- Whipped Cream for serving
Instructions
- Stir the milk, pumpkin puree and sugar in a small saucepan.
- Heat over medium high heat until hot but do not boil over.
- Remove the mixture from the heat and then stir in the vanilla extract, pumpkin pie spice and coffee.
- Pour the mixture evenly into serving mugs. Top with the whipped cream.
- Serve immediately while warm and enjoy!
Notes
- Generally, I use whole milk or 2% milk for this recipe but any milk that you prefer will work great in this recipe.
- If you have any leftovers, store them in a covered container for up to 2-3 days.
Nutrition Information
Show Details
Calories
221kcal
(11%)
Carbohydrates
26g
(9%)
Protein
8g
(16%)
Fat
8g
(12%)
Saturated Fat
5g
(25%)
Polyunsaturated Fat
0.3g
(2%)
Monounsaturated Fat
2g
(10%)
Cholesterol
29mg
(10%)
Sodium
96mg
(4%)
Potassium
455mg
(10%)
Fiber
1g
(4%)
Sugar
25g
(50%)
Vitamin A
3898IU
(78%)
Vitamin C
1mg
(1%)
Calcium
311mg
(31%)
Iron
0.4mg
(2%)
Nutrition Facts
Serving: 2Serving
Amount Per Serving
Calories 221 kcal
% Daily Value*
| Calories | 221kcal | 11% |
| Carbohydrates | 26g | 9% |
| Protein | 8g | 16% |
| Fat | 8g | 12% |
| Saturated Fat | 5g | 25% |
| Polyunsaturated Fat | 0.3g | 2% |
| Monounsaturated Fat | 2g | 10% |
| Cholesterol | 29mg | 10% |
| Sodium | 96mg | 4% |
| Potassium | 455mg | 10% |
| Fiber | 1g | 4% |
| Sugar | 25g | 50% |
| Vitamin A | 3898IU | 78% |
| Vitamin C | 1mg | 1% |
| Calcium | 311mg | 31% |
| Iron | 0.4mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
8 reviews
Excellent
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