Sticky Honey Soy Chicken Drumsticks

User Reviews

4.9

48 reviews
Excellent
  • Prep Time

    36 mins

  • Cook Time

    36 mins

  • Total Time

    1 hr

  • Servings

    4

  • Calories

    399 kcal

  • Course

    Main Course

  • Cuisine

    Asian

Sticky Honey Soy Chicken Drumsticks

Oven Baked Sticky Honey Soy Chicken Drumsticks

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Ingredients

Servings

MAIN

  • 1 kg chicken drumsticks , rinsed
  • 1 Tbsp toasted sesame seeds (Optional)
  • 20 g green onion (Optional), thinly sliced

MARINADE (MIX THESE IN A BOWL)

  • 1/3 cup soy sauce
  • 1/4 cup honey
  • 3 Tbsp rice wine (mirin)
  • 1 Tbsp minced garlic 
  • 1 Tbsp minced ginger
  • 1 Tbsp toasted sesame seeds
  • 1 tsp sesame oil
  • A few prinkles ground black pepper
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Instructions

  1. Put the chicken into a large zipper-lock bag (27cm x 33 cm/10.6 inch x 13 inch) and add the sauce. Seal the bag and vigorously shake the bag and massage the chicken so that the sauce smears well onto the chicken. Marinate it for at least 30 minutes in the fridge. (I marinated mine for 4 hrs. Overnight works well too!)
  2. Preheat an oven at 240 C/ 464 F (on the fan forced setting) for 20 mins. Take the chicken out from the fridge. Lay down some baking paper on the oven tray and line up the chicken. Make sure they are not stacked up on top of each other. Alternatively, you can use an oven safe pot and put the chicken in and the marinade. (This is explained above. They result in slightly different outcomes.)
  3. Put the tray/pot into the oven and bake it at 240 C/ 464 F for 12 mins. Take the tray/pot out and turn the chicken over and put it back into the oven. Bake it a further 12 mins or until the chicken is fully cooked. Garnish with the sesame seeds and green onion. Serve.

Notes

  • *1 Tbsp = 15ml, 1 cup = 250ml

Nutrition Information

Show Details
Calories 399kcal (20%) Carbohydrates 21g (7%) Protein 32g (64%) Fat 18g (28%) Saturated Fat 4g (20%) Cholesterol 154mg (51%) Sodium 1257mg (52%) Potassium 460mg (13%) Sugar 17g (34%) Vitamin A 125IU (3%) Vitamin C 1.6mg (2%) Calcium 72mg (7%) Iron 2.3mg (13%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 399 kcal

% Daily Value*

Calories 399kcal 20%
Carbohydrates 21g 7%
Protein 32g 64%
Fat 18g 28%
Saturated Fat 4g 20%
Cholesterol 154mg 51%
Sodium 1257mg 52%
Potassium 460mg 10%
Sugar 17g 34%
Vitamin A 125IU 3%
Vitamin C 1.6mg 2%
Calcium 72mg 7%
Iron 2.3mg 13%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.9

48 reviews
Excellent

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