Stove Top Mac and Cheese

User Reviews

4.4

14 reviews
Good
  • Prep Time

    5 mins

  • Cook Time

    15 mins

  • Total Time

    20 mins

  • Servings

    5 servings

  • Calories

    801 kcal

  • Course

    Main Course

  • Cuisine

    American

Stove Top Mac and Cheese

Homemade mac and cheese doesn't have to be difficult! This Stove Top Mac and Cheese is ready in minutes and absolutely delicious.

I Made This!

1 person made this

Save this

6 people saved this

Ingredients

Servings
  • 1 pound pasta ziti, elbow, rigatoni or penne
  • 3 tablespoons butter unsalted
  • 3 tablespoons all-purpose flour
  • 3 cups milk whole
  • 3 cups cheddar cheese grated
  • 1 cup pea fresh or frozen peas; cauliflower florets; sautéed leeks; chopped asparagus
  • 1 cup cauliflower
  • 1 cup leek
  • 1 cup asparagus

Instructions

  1. Bring a large pot of water to a boil, add 2 tbsp salt, add pasta and cook according to the package directions until al dente. Reserve 1/2 cup pasta water. 
  2. Melt the butter in a separate large pot over medium heat and immediately sprinkle in the flour. Whisk vigorously for 3 minutes or until the butter and flour make a paste. 
  3. Add the milk, bring to a boil, reduce to a simmer and whisk 3-4 minutes or until the mixture thickens.
  4. Add the grated cheese and whisk until melted. Stir in the pasta and spring vegetable and coat the pasta throughly. The vegetables will warm during this process. If sauce is too thick add a little pasta water to loosen.

Nutrition Information

Show Details
Calories 801kcal (40%) Carbohydrates 84g (28%) Protein 35g (70%) Fat 36g (55%) Saturated Fat 20g (100%) Polyunsaturated Fat 2g (12%) Monounsaturated Fat 8g (40%) Trans Fat 0.3g (15%) Cholesterol 103mg (34%) Sodium 507mg (21%) Potassium 552mg (12%) Fiber 5g (20%) Sugar 11g (22%) Vitamin A 1348IU (27%) Vitamin C 12mg (13%) Calcium 688mg (69%) Iron 2mg (11%)

Nutrition Facts

Serving: 5servings

Amount Per Serving

Calories 801 kcal

% Daily Value*

Calories 801kcal 40%
Carbohydrates 84g 28%
Protein 35g 70%
Fat 36g 55%
Saturated Fat 20g 100%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 8g 40%
Trans Fat 0.3g 15%
Cholesterol 103mg 34%
Sodium 507mg 21%
Potassium 552mg 12%
Fiber 5g 20%
Sugar 11g 22%
Vitamin A 1348IU 27%
Vitamin C 12mg 13%
Calcium 688mg 69%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.4

14 reviews
Good

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love

Loaded Mashed Potatoes

American
5.0 (33 reviews)

Crispy Slow Cooker Corned Beef

Irish
5.0 (639 reviews)

Easy Baked Sweet Potatoes

American
5.0 (15 reviews)

Creamy Chicken Pasta Salad

American
5.0 (12 reviews)

Candied Yams

American
5.0 (21 reviews)

Olive Garden Chicken Scampi Pasta

Italian
5.0 (108 reviews)

Buffalo Wings

American
5.0 (63 reviews)

Broccoli Casserole

American
5.0 (36 reviews)

Filipino Adobo Chicken

Filipino
5.0 (84 reviews)

Crab Cake Sandwich

American
5.0 (15 reviews)

S'mores Bars

American
5.0 (21 reviews)

Vegetable Beef Stew

American
5.0 (30 reviews)