Stovetop Potatoes Au Gratin
User Reviews
5
3 reviews
Excellent
Stovetop Potatoes Au Gratin
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A creamy, cheesy potato side dish made entirely on the stovetop there is no oven required! Perfect golden crust, tender potatoes, and rich sauce in one skillet.
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Ingredients
- 4 tablespoons butter
- 4 cloves garlic sliced thin
- 2 pounds potato preferably Yukon Gold, but others will do, washed, peeled, and sliced to 1/4 inch
- salt to taste
- black pepper to taste
- 1 quart heavy cream
- 1 cup swiss cheese preferably Emmentaler (divided use, shredded
Instructions
- Preheat the oven to 350°F.
- In a large oven-safe skillet, melt the butter over low to medium-low heat, add the sliced garlic, and spread the potatoes evenly into the warmed skillet. Watch the temperature of your skillet, ensuring that it remains on a low to medium-low setting, as you do not want the garlic to brown.
- Cook the potatoes for about 10 to 15 minutes. Season with salt and pepper and stir thoroughly to coat the potatoes with butter. Then add the heavy cream and half Swiss cheese, and bring to a boil.
- When the mixture has reached a boil, remove the skillet from the stove.
- Top with remaining cheese.
- Bake for approximately 45 minutes, or until the top is golden brown.
Nutrition Information
Show Details
Calories
409kcal
(20%)
Carbohydrates
4g
(1%)
Protein
5g
(10%)
Fat
43g
(66%)
Saturated Fat
27g
(135%)
Polyunsaturated Fat
2g
(12%)
Monounsaturated Fat
12g
(60%)
Trans Fat
1g
(50%)
Cholesterol
152mg
(51%)
Sodium
97mg
(4%)
Potassium
85mg
(2%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
1621IU
(32%)
Vitamin C
1mg
(1%)
Calcium
150mg
(15%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 10Serving
Amount Per Serving
Calories 409 kcal
% Daily Value*
| Calories | 409kcal | 20% |
| Carbohydrates | 4g | 1% |
| Protein | 5g | 10% |
| Fat | 43g | 66% |
| Saturated Fat | 27g | 135% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 12g | 60% |
| Trans Fat | 1g | 50% |
| Cholesterol | 152mg | 51% |
| Sodium | 97mg | 4% |
| Potassium | 85mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 1621IU | 32% |
| Vitamin C | 1mg | 1% |
| Calcium | 150mg | 15% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
3 reviews
Excellent
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