
Strata Recipe
User Reviews
5.0
225 reviews
Excellent

Strata Recipe
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This layered strata recipe preps in 10 minutes then chills overnight for a no-fuss brunch, holiday, or yummy family breakfast!!
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Ingredients
- 12 slices white bread, cut into 1-inch squares
- 2 cups monterrey jack cheese, shredded
- 2 cups shredded cheddar cheese
- 2 cups cooked cubed ham
- 6 large eggs, room temperature
- 3 cups milk, room temperature
- ½ cup unsalted butter, melted
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Instructions
- Grease a 9x13 baking dish.
- Layer half of the bread cubes on the bottom of the baking dish, followed by 1 cup Monterrey jack cheese, 1 cup cheddar cheese, and 1 cup ham. Repeat layers once more.
- In a medium bowl, mix eggs, milk, and melted butter in a bowl. Pour over layers.
- Cover with aluminum foil and refrigerate for at least 4 hours, or ideally overnight.
- When ready to bake, preheat the oven to 350°F.
- Bake the strata covered with aluminum foil for 20 minutes, then uncover and continue baking for an additional 25-30 minutes. This will help it cook more evenly without overbaking the top.
Equipments used:
Notes
- Perfect prep. Use room-temperature milk or the butter will harden into little flakes or droplets instead of mixing in smoothly.
- Make ahead. This recipe is at its best when made ahead and refrigerated overnight before baking, so making it ahead of time is encouraged.
- Store leftovers in an airtight container(s) in the fridge for 3-4 days or in the freezer for 2-3 months.
Nutrition Information
Show Details
Calories
639kcal
(32%)
Carbohydrates
24g
(8%)
Protein
36g
(72%)
Fat
43g
(66%)
Saturated Fat
23g
(115%)
Cholesterol
249mg
(83%)
Sodium
1395mg
(58%)
Potassium
420mg
(12%)
Fiber
1g
(4%)
Sugar
7g
(14%)
Vitamin A
1155IU
(23%)
Calcium
572mg
(57%)
Iron
2.8mg
(16%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 639 kcal
% Daily Value*
Calories | 639kcal | 32% |
Carbohydrates | 24g | 8% |
Protein | 36g | 72% |
Fat | 43g | 66% |
Saturated Fat | 23g | 115% |
Cholesterol | 249mg | 83% |
Sodium | 1395mg | 58% |
Potassium | 420mg | 9% |
Fiber | 1g | 4% |
Sugar | 7g | 14% |
Vitamin A | 1155IU | 23% |
Calcium | 572mg | 57% |
Iron | 2.8mg | 16% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
225 reviews
Excellent
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